Strain for producing long-chain dicarboxylic acid and fermentation method of strain
A long-chain dibasic acid and dibasic acid technology, applied in the biological field, can solve the problems of high production cost, low bacterial concentration, and low conversion efficiency
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Embodiment 1
[0080]The tropical msr2525 of the present invention is verified by passing experiments, and there has been no significant change in the ability of five passage forms and the production of Tencarbon dibasic acid.figure 1 ,figure 2 ). Under 29 ° C, the first generation and the sixth generation strain were 140.5 g / l and 139.8 g / l (add 4.5 ml of NC10 as a substrate), respectively; colony form: colony surface smooth and humid milk white Glossy, round, neat. It can be seen that the passida tropicalis AM2525 of the tropicalis of the present invention is good. When the decane concentration ranges from 0 to 100 mL / L, the strain Tropicalis AM2525 exhibits a complete and smooth surface, indicating that the strain cell morphology has strong tolerance.
[0081]In order to further verify the tolerance of the bacteria in higher concentration decane, the volume ratio of the bacteria in the decane and seed culture is 10%, 20%, 40%, respectively, no decane The seed medium is a blank control group,...
Embodiment 2
[0084]Take 1 glycerin tube seed to the YPD activation medium, and cultured for 24 h. After 24 h, the culture liquid into seed culture medium (cultured for 20 minutes). Seed medium includes: sucrose 20g / L, corn pulp 2g / L, yeast paste 6g / L, podium phosphate, urea 2 g / L, NC10 1 mL; cultured under 29 ° C for 48 h, measured seed fluid OD620To reach 0.7 (30 times the water), 3.0 ml of seed liquid inoculated into a shake flask equipped with a fermented medium (15 ml of fermentation medium), fermentation medium included: sucrose 30 g / L, corn 5g / L The n-alkane NC10 added in the fermentation medium was 4.5 mL, and the fermentation medium was sterilized at 121 ° C for 20 minutes. Under 29 ° C, fermentation substrates in the fermentation liquid end fermentation were detected at 0, and the period was 160 h.
[0085]After the end of fermentation, the content of DC10 diomeral acid in the fermentation broth was determined was 140 g / L, and the average acid rate was 0.88 g / h · L, the sub...
Embodiment 3
[0087]Take 1 glycerin tube seed to the YPD activation medium, and cultured for 24 h. After 24 h, the culture liquid into seed culture medium (cultured for 20 minutes). Seed medium includes: sucrose 20g / L, corn pulp 2g / L, yeast paste 6g / L, potassium phosphate is 8 g / L, urea 2g / L; medium 48 h under 29 ° C, the OD of the seed fluid620To reach 0.8 (30 times water dilution), 3.0 ml of seed liquid inoculated into a shake flask equipped with a fermentation medium (15 ml of fermentation medium), fermentation medium included: sucrose 30 g / L, corn 5g / L, yeast paste 5g / L, pelletivate potassium dihydrogenate 8g / L, potassium nitrate 4g / L, sodium chloride 1.5 g / L, urea 0.5 g / L. The n-alkane NC10 added in the fermentation medium was 4.5 mL, and the fermentation medium was sterilized at 121 ° C for 20 minutes. At 29 ° C, fermentation substrates in the fermentation substrate were detected at 0, and the period was 180 h.
[0088]After the end of fermentation, the amount of DC10 d...
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