Pesticide composition containing isothiocyanate compound and application thereof in prevention and treatment of plant diseases
A technology of isothiocyanate and phenolic compounds, applied in the direction of plant growth regulators, botanical equipment and methods, applications, etc., to achieve the effects of comprehensive control, low residue, and improved control effect
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Embodiment 1
[0014] Embodiment 1: the bactericidal composition of isothiocyanate compound and small molecule phenolic compound, comprises active component A and active component B (as shown in structure), and described active component A is 2-phenyl ethyl Isothiocyanate (Y-1) or 1-(2-isothiocyanatoethyl)-4-methoxybenzene (Y-2), purity>98%; said active ingredient B 1 It is a small molecule phenolic compound with a purity of >98%.
[0015]
Embodiment 2
[0016] Example 2: Determination of 2-phenylethyl isothiocyanate and active components to six kinds of plant pathogenic bacteria indoor antibacterial activity and results
[0017] The phytopathogenic bacteria used in this experiment were strains stored at 4°C in the laboratory, and the medium used was potato agar dextrose medium (abbreviated as PDA). PDA medium formula: potato (peeled) 200g, glucose 20g, agar 15g, distilled water 1000mL, natural pH.
[0018] The mixed synergistic effect of fungicides is calculated according to the Wadley (1967) formula to calculate the synergistic effect coefficient after mixing different agents:
[0019]
[0020]
[0021] In the formula, a and b represent 2-phenylethyl isothiocyanate (A), small molecule phenolic compound (B 1 ) The ratio EC of the two agents in the mixture 50 (A), EC 50 (B) represent the actual observed EC 50 value, EC 50 (Exp) represents the theoretical EC of two agents A and B mixed according to a:b 50 value, EC ...
Embodiment 3
[0033] Example 3: 1-(2-Isothiocyanatoethyl)-4-methoxybenzene and active ingredient B 1 Determination and results of indoor antibacterial activity against six plant pathogenic bacteria
[0034] The phytopathogenic bacteria used in this experiment were strains stored at 4°C in the laboratory, and the medium used was potato agar dextrose medium (abbreviated as PDA). PDA medium formula: potato (peeled) 200g, glucose 20g, agar 15g, distilled water 1000mL, natural pH.
[0035] The mixed synergistic effect of fungicides is calculated according to the Wadley (1967) formula to calculate the synergistic effect coefficient after mixing different agents:
[0036]
[0037]
[0038] In the formula, a and b represent 1-(2-isothiocyanatoethyl)-4-methoxybenzene (A), small molecule phenolic compound (B 1 ) The ratio EC of the two agents in the mixture 50 (A), EC 50 (B) represent the actual observed EC 50 value, EC 50 (Exp) represents the theoretical EC of two agents A and B mixed ac...
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