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Health-caring food for preventing and treating acute and chronic laryngopharyngitis and method for preparing the same

A technology for acute and chronic pharyngitis and health food, applied in food preparation, medical preparations containing active ingredients, food science, etc., can solve the problems of low bioavailability, side effects or drug resistance, and not suitable for long-term use, etc. The effect of increasing the range of use, high effective concentration and low cost

Active Publication Date: 2008-10-29
YABAO PHARMA GRP CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, long-term work pressure, frequent social activities, negotiation activities and too many speeches, especially smoking and passive smoking and environmental pollution, the incidence of acute and chronic pharyngitis is increasing year by year, and the popularity of karaoke has also led to a An epidemiological disease, that is, karaoke syndrome, people have increasingly urgent needs for the prevention and treatment of throat and oral diseases. Many traditional Chinese herbal medicines have been formulated with addition and subtraction. Not high, the curative effect is not obvious, long-term use is likely to produce side effects or drug resistance, and they are not available in the market as medicines, so it is not suitable for long-term use or as a daily health care product

Method used

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Examples

Experimental program
Comparison scheme
Effect test

specific Embodiment approach 2

[0039] The health product preparation of the present invention is made up of following Chinese herbal medicine (consumption is weight part) and is made buccal tablet according to the process in the instructions:

[0040] 40 parts by weight of honeysuckle, 15 parts by weight of dandelion, 35 parts by weight of Ophiopogon japonicus, 9.95 parts by weight of fat sea, 0.05 parts by weight of peppermint oil

specific Embodiment approach 3

[0041] Health product preparation of the present invention is made up of following Chinese herbal medicine (consumption is weight part) and is made into oral liquid according to following process:

[0042] 40 parts by weight of honeysuckle, 15 parts by weight of dandelion, 35 parts by weight of Ophiopogon japonicus, 9.2 parts by weight of fat sea, 0.8 parts by weight of menthol

[0043] The specific preparation process is to take honeysuckle, dandelion, Ophiopogon japonicus, and Panda Dahai and cut them into decoction pieces, put them into an ultrasonic machine, add purified water to immerse the surface of the medicinal materials for 22cm, soak for 2 hours, and extract them ultrasonically, so that they are controlled at 110KHZ and the temperature is 60-90°C. Extract under normal pressure, concentrate the obtained extract to obtain a concentrated liquid extract for future use (I); take 3 kg of xylitol and pulverize it, dissolve it in 200,000 ml of purified water, and stir it eve...

specific Embodiment approach 4

[0044] Health product preparation of the present invention is made up of following Chinese herbal medicine (consumption is weight part) and makes teabag according to following process:

[0045] 40 parts by weight of honeysuckle, 15 parts by weight of dandelion, 35 parts by weight of Ophiopogon japonicus, 9.5 parts by weight of fat sea, 0.5 parts by weight of peppermint oil

[0046] The specific preparation process is to take honeysuckle, dandelion, Ophiopogon japonicus, fat sea, and xylitol to grind into fine powder, spray with peppermint oil, seal it, and make a bag of 2.5g each to make a bagged health tea;

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PUM

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Abstract

Disclosed is a health-caring food for preventing and treating acute and chronic laryngopharyngitis and method for preparation, wherein the food is prepared from honeysuckle flower, dandelion, lilyturf root, sterculia seed and peppermint oil. The food can be made into various oral administration dosage types, such as tablets, pills, drop pills, granules, oral liquids, aerosols, sprays, powders, electuaries or drinks, candies, and bag tea preparations. The tablet preparing process comprises an extracting procedure and a tabletting procedure.

Description

technical field [0001] The invention relates to a health food for preventing and treating acute and chronic pharyngitis, in particular to a green health product prepared from Chinese herbal medicines for both medicine and food. technical background [0002] Modern medicine believes that acute and chronic pharyngitis is mainly caused by microbial infections such as bacteria and viruses, or that the body's immunity is low, and pathogenic microorganisms in the mouth and throat such as bacteria and viruses grow out of balance and cause infection. At the same time, it can also be caused by mechanical injury or excessive use of the voice. It is a common disease and frequently-occurring disease, which can occur in any season and at any age, and the incidence rate of male and female patients is basically the same. [0003] Traditional Chinese medicine puts acute and chronic pharyngitis into categories such as "arthroat obstruction and throat dullness". Traditional Chinese medicine b...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K36/8968A61K36/534A61K36/35A61K36/288A61K36/185A61K9/00A61K9/20A61P11/04A61P1/02A23L1/30A23L33/105
Inventor 肖樾
Owner YABAO PHARMA GRP CO LTD