Method for culturing mature fish of Erythroculter ilishaeformis
The technology of a cocked-billed red carp and a breeding method is applied in fish farming, climate change adaptation, animal feed, etc. It can solve the problems of frequent diseases and different sizes of finished fish, so as to facilitate cultivation, reduce bait coefficient, The effect of reducing pollution
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Embodiment 1
[0028] Embodiment 1: a method for cultivating adult red carp with raised mouth of the present invention adopts the following process steps: the formula ratio is calculated in percentage by weight:
[0029] The preparation of fertilizer and water: its formula ratio is calculated in parts by weight:
[0030] Take a large tank, add main and auxiliary materials, auxiliary materials: take 2.5 parts of feed powder, 2 parts of peanut powder, 2 parts of fine rice bran, 6 parts of water, 0.4 part of vinegar, 0.6 part of brown sugar, and the main ingredients are purchased from Suwei Microorganism in Jiangsu Province Ltd. produces a concentration of 5 x 10 8 0.02 parts / g of Lactobacillus, the concentration is 1×10 9 0.05 part / g of Bacillus subtilis at a concentration of 3×10 11 0.07 parts of yeast / g, the concentration is 5×10 9 0.07 parts / g of EM bacteria at a concentration of 1×10 8 0.02 part / g of nitrifying bacteria, covered and sealed with plastic film, and fermented indoors (at a...
Embodiment 2
[0032] Embodiment 2: a kind of cultivating method for adult red tuna fish of the present invention, adopts the following processing steps: its formula ratio is calculated in parts by weight:
[0033] In Fangqiao Town, Yixing City, adult red tuna is cultured. The area of the breeding pond is 8 mu, and the water depth of the pond is generally 1.7 meters. Before stocking red tuna in March, clear the pond fertilizer and water: 120 kg / mu of quicklime is used to clear the pond 12 days before stocking. parts, vinegar 0.2 parts, brown sugar 0.4 parts, and main ingredients: purchased from Jiangsu Suwei Microorganism Co., Ltd. The concentration is 5 × 10 8 0.01 part / g of Lactobacillus; the concentration is 1×10 9 0.03 part / g of Bacillus subtilis; the concentration is 3×10 11 0.05 parts / g of yeast; the concentration is 5×10 9 0.05 parts / g of EM bacteria; the concentration is 1×10 8 0.01 part / g of nitrifying bacteria, covered and sealed with plastic film, and fermented at room tempe...
Embodiment 3
[0034] Embodiment 3: a kind of cultivating method for adult red catfish of the present invention adopts the following process steps: its formula ratio is counted by weight:
[0035] In Guanlin Town, Yixing City, adult red tuna is cultured. The area of the breeding pond is 10 mu, and the water depth of the pond is generally 2 meters. Before stocking red tuna in January, clean the pond with fertilizer and water: 120 kg / mu of quicklime is used to clear the pond 12 days before stocking. 1 part of rice bran, 5 parts of water, 0.3 part of vinegar, 0.5 part of brown sugar, and the main ingredients, purchased from Jiangsu Suwei Microorganism Co., Ltd. The concentration is 5×10 8 Lactobacillus 0.015 parts / g; the concentration is 1×10 9 0.04 part / g of Bacillus subtilis; the concentration is 3×10 11 0.06 parts / g of yeast; the concentration is 5×10 9 0.06 parts / g of EM bacteria; the concentration is 1×10 8 0.01-0.02 part / g of nitrifying bacteria, cover and seal with plastic film, an...
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