High performance liquid chromatography measuring method for 10-HDA content in royal jelly soft capsule
A technology of high performance liquid chromatography and 10-HDA, which is applied in the field of high performance liquid chromatography for determining the content of 10-HDA in royal jelly soft capsules, can solve the problems of inability to accurately determine the content of 10-HDA in royal jelly soft capsules and the like, and achieves an accurate method. High sensitivity and sensitivity, resolving content instability, and good reproducibility
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Embodiment 1
[0026] Example 1 Determination of Royal Jelly Soft Capsule 10-HDA Content
[0027] 1 material
[0028] 1.1 Instruments and materials
[0029] Dionex P680 series high performance liquid chromatograph, equipped with 4-channel UV detector; water bath or electric furnace; homogenizer; pH test paper (1-5).
[0030] 1.2 Drugs and reagents
[0031] Methanol (chromatographically pure), water is deionized water. Sodium hydroxide (analytical pure), hydrochloric acid (analytical pure), phosphoric acid (excellent pure), 10-HDA reference substance (Beijing Land Bridge Company), absolute ethanol (analytical pure), 10% sodium hydroxide solution.
[0032] The test sample is royal jelly soft capsules (100 capsules per bottle) produced by Zhongmi Company, Institute of Bee Research, Chinese Academy of Agricultural Sciences.
[0033] 1.3 Reference substance stock solution
[0034] Take by weighing 25mg of 10-HDA reference substance in 25mL capacity, dissolve with absolute ethanol, and consta...
experiment example 2
[0060] The test sample is the royal jelly soft capsule (sample 1) produced by Zhongmi Company of the Honey Bee Research Institute of the Chinese Academy of Agricultural Sciences, and the samples 2, 3 and 4 are three kinds of commercially available soft capsules.
[0061] Measure respectively the 10-HDA content of four kinds of soft capsule samples according to the method of embodiment 1, and the results are shown in the following table:
[0062] Table 1 Changes of 10-HDA content
[0063]
[0064] Experiments show that: according to the method of the present invention, the 10-HDA content of the royal jelly soft capsule stored within half a year (at a temperature of 4° C.) is measured, and the 10-HDA content does not change significantly.
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