Organic culture method of edible wood-rotting fungi

A cultivation method and edible fungus technology, applied in botany equipment and methods, applications, horticulture, etc., can solve the problems of nutrient consumption, high probability of mold infection, troublesome export of crowd health products, and difficult detection of trace hormones, etc., and achieve economical The effects of outstanding benefits, scientific configuration, and high product commodity rate

Inactive Publication Date: 2009-09-23
赵建荣
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AI Technical Summary

Problems solved by technology

[0002] At present, in the cultivation of edible wood rot fungi, due to the long growth and fruiting period, high nutrient consumption and high probability of mold infection, chemical fertilizers and pesticides are commonly used in convent

Method used

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Embodiment Construction

[0018] The present invention is described in detail below with examples.

[0019] The requirements for the cultivation environment in this embodiment are: the surrounding area is far away from pollution sources, there is no history of using forbidden objects and piles of garbage in the surface layer for more than 3 years, earthworms grow and reproduce in the soil layer in spring, and the water source is clean drinking water for humans and animals. The following are the specific cultivation steps:

[0020] (1) Preparation of compost matrix: use natural forest waste wood, branches or fruit tree branch sawdust or specially processed wood chips that have been aged for more than one year;

[0021] (2) Preparation of auxiliary materials: select medium and large pieces of wheat bran without pesticide history;

[0022] (3) Preparation of cultivars: adopt stick-type cultivars or bag-type bacterial strains organic production method, alcohol disinfection steam inoculation;

[0023] (4)...

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Abstract

The invention relates to a culture method of edible fungi, in particular to an organic culture method of edible wood-rotting fungi, which comprises the steps of: choosing natural timber waste, branches, fruit tree wood shavings or sawdust which are aged for more than one year as stroma of culturemedium; choosing large or middle-sized wheat bran without nonpersistent pesticide as minor ingredient; adopting bar-typed cultivated strain or bag-typed strain organic culture method, and sterilizing the culturemedium with alcohol and inoculating the culturemedium with steam; choosing ingredients of the culturemedium including 81 percent of sawdust, 18 percent of wheat bran and 1 percent of plaster; mechanically bagging the culturemedium with high-density and low-pressure polyethylene venting bags; sterilizing the culturemedium with an atmospheric pressure kiln, and then cooling the culturemedium in an awning after stewing the culturemedium. The awning is internally provided with plastic tents which are available for ten thousand fungi everyday. Inoculating and spawn running are conducted by using a rapid inoculation method after the tents are sterilized by spraying lysol water or alcohol. Bacteria are cultivated by cutting off the water supply once a first fungi appears; and a second fungi is stimulated after the first fungi is fully rejuvenated; the fungi is sterilized with lime at regular intervals to keep the culturemedium in alkaline environment; and insect pests are trapped and killed by adopting a targeted elimination method. The invention has the advantage of guaranteeing the safety of the edible fungi.

Description

Technical field: [0001] The invention relates to a method for cultivating edible fungi such as shiitake mushrooms, fungus, grifola frondosa and ganoderma as the main species, in particular to an organic cultivation method for edible fungi of wood-rot fungi. Background technique: [0002] At present, in the cultivation of edible wood rot fungi, due to the long period of growth and fruiting, high nutrient consumption and high probability of mold infection, chemical fertilizers and pesticides are commonly used in conventional cultivation methods, and the products produced have pesticide residues and are difficult to detect The presence of trace hormones in small amounts brings troubles to the health of people who often eat them and the export of products. Invention content: [0003] The invention aims to provide an organic cultivation method of wood rot fungus edible fungus, so as to ensure the edible safety of edible fungus products. [0004] The technical scheme adopted in...

Claims

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Application Information

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IPC IPC(8): A01G1/04
Inventor 赵建荣赵加蔷赵佳丽
Owner 赵建荣
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