Feed for pork rich in omega-3 fatty acid and preparation method thereof
A fatty acid and unsaturated fatty acid technology, applied in the field of animal science, can solve problems such as harmful to human body and cannot be directly eaten, and achieve the effects of not easy oxidation and long storage time
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Embodiment 1
[0019] Embodiment 1: A kind of feed of the present invention for producing pork rich in omega-3 fatty acids, adding 10% oil content > 36% to 45% in the compound diet, wherein unsaturated fatty acid > 80%, linolenic acid > 40% flaxseed, and at the same time, add VE200 / kg to the diet, and then add 1% of the Chinese herbal medicine made of Ligustrum lucidum and Astragalus in a ratio of 1:1.
[0020] A preparation method for producing pork feed rich in omega-3 fatty acids, the steps are as follows:
[0021] Step 1: Screening of flaxseed
[0022] The oil content of linseed is screened out > 36%, among which the unsaturated fatty acid reaches > 80%, and the linolenic acid > 40%, to remove impurities;
[0023] Step 2: Selection of VE
[0024] Choose dl-a-tocopheryl acetate, the activity is 50%;
[0025] Step 3: Preparation of compound Chinese herbal medicine
[0026] Astragalus membranaceus and Ligustrum lucidum were dried (60-65°C) and pulverized, passed through a 40-mesh sieve,...
Embodiment 2
[0032] Embodiment 2: the present invention adds 10% linseed (oil content > 36%~ 45%, of which unsaturated fatty acid > 80%, linolenic acid > 40%). At the same time, VE200 / kg was added to the diet. Then add 1% Chinese herbal medicine (coordinated by Ligustrum lucidum and Radix Astragali at a ratio of 1:1. Free feeding, feed to slaughter in the form of powder. Compared with the traditional diet of conventional corn soybean meal, it can improve pig muscle Fat, back fat, abdominal fat, heart and liver fat omega-3 fatty acids 3-7 times. Feeding omega-3 fatty acid-rich pork or lard to rats compared with feeding saturated fatty acid pork or lard, It can reduce the content of low-density lipoprotein cholesterol in rat serum, which is of great significance to the prevention of cardiovascular and cerebrovascular diseases. At the same time, it can improve the antioxidant capacity of rat heart and liver tissue.
[0033] Dongbei Min pig is a characteristic local pig breed in Heilongjiang...
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