Method for preparing threonine crystal by threonine fermentation liquid

A technology for threonine fermentation broth and threonine, which is applied in the field of amino acid separation and purification production, can solve the problems of decolorization, large discharge of crystallization mother liquor, low yield and the like, achieves improved quality and yield, easy popularization and simple method Effect
CN101759580AInactive Publication Date: 2010-06-30INST OF PROCESS ENG CHINESE ACAD OF SCI

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
INST OF PROCESS ENG CHINESE ACAD OF SCI
Publication Date
2010-06-30
Estimated Expiration
Not applicable · inactive patent
Patent Text Reader

Abstract

The invention relates to a method for preparing threonine crystal by threonine fermentation liquid, comprising the steps of: sterilizing the threonine fermentation liquid, and the carrying out plate-type or tube-type film ultrafiltration, concentration, azeotropic crystallization and other steps to prepare the threonine crystal; and the prepared threonine crystal has the purity of 98.5%, the threonine film ultrafiltration yield of more than 96%, and the azeotropic crystallization yield of more than 95%. The preparation method is an environment-friendly new production technique which has high efficiency, low energy consumption, low cost, simple method and easy popularization.
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Description

technical field

[0001] The invention belongs to the technical field of amino acid separation and purification production, and in particular relates to a method for preparing threonine crystals from threonine fermentation broth. Background technique

[0002] Threonine is an essential amino acid for humans and animals, which can restore human fatigue and promote growth and development. However, the human body and animals cannot synthesize threonine by themselves, and must obtain it from external sources such as food. Therefore, threonine is widely used as a food fortifier, feed additive, pharmaceutical preparation, health care product, etc., with broad application prospects and strong market demand.

[0003] The production methods of threonine include protein hydrolysis, synthesis and direct fermentation. Direct fermentation is currently the main method for producing threonine, which has the advantages of low raw material cost and easy large-scale production. The traditiona...

Claims

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