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Damp and heat fermentation comprehensive harmless and resource processing system for kitchen waste

A kitchen waste and treatment system technology, applied in the field of organic solid waste recycling and harmless treatment, can solve the problems of unfavorable organic matter degradation, reduced urban drainage capacity, difficult cleaning, etc., and achieves significant environmental and social benefits. Resource utilization and the effect of alleviating bottleneck problems

Inactive Publication Date: 2011-08-17
BEIJING TECHNOLOGY AND BUSINESS UNIVERSITY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, this technology also has major limitations, which are mainly manifested in: ① A large amount of clean water is wasted for washing, and the high organic content in the kitchen wastewater will increase the COD and BOD of the administrative wastewater, which greatly increases the urban municipal sewage treatment. The load of water quantity and water quality treatment in the plant; ② Washing away these nutrients is also a huge waste of resources
③Because of the high oil content in kitchen waste wastewater, especially animal fat, it will condense into blocks in the drainage pipe at low temperature, which will cause blockage after a long period of time, and it is difficult to clean, which greatly reduces the drainage capacity of the city. During the flood season, There may also be oily sewage spills
The limitations of aerobic biological treatment are: ① Incomplete sterilization; ② When used to treat kitchen waste, due to the high viscosity, poor dispersion and high oil content of the waste, the waste pile is easy to be compacted, resulting in moisture and heat diffusion conditions. Deterioration, which hinders the penetration of oxygen and the contact between microorganisms and organic matter, is not conducive to the degradation of organic matter, so it is usually necessary to add fillers
High protein such as fish and meat will aggravate the odor problem; ④ It requires a large site and a long processing cycle
Disadvantages: high energy consumption, high technical requirements for operators

Method used

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  • Damp and heat fermentation comprehensive harmless and resource processing system for kitchen waste
  • Damp and heat fermentation comprehensive harmless and resource processing system for kitchen waste
  • Damp and heat fermentation comprehensive harmless and resource processing system for kitchen waste

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Embodiment Construction

[0054] method one

[0055] Using the food waste heat-fermentation comprehensive resource treatment system shown in Figure 2 in the accompanying drawings can realize the complete sterilization of food waste and transform the food waste into multi-component microbial protein feed raw materials, fatty acid methyl esters, biogas, liquid Fertilizer, and recycle lunch boxes, chopsticks, glass, scrap metal, etc., to realize resource utilization, the whole process is airtight, and there is no secondary pollution.

[0056] way two

[0057] Using the kitchen waste wet heat-fermentation comprehensive resource treatment system shown in Figure 3 in the accompanying drawings can realize the complete sterilization of kitchen waste and transform the kitchen waste into multi-component microbial protein feed raw materials, fatty acid methyl esters, and feeding nutrition liquid, and recycle the lunch boxes, chopsticks, glass, scrap metal, etc., to realize the utilization of resources, and the w...

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PUM

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Abstract

The invention relates to a damp and heat fermentation comprehensive harmless and resource processing system for kitchen waste, which utilizes kitchen wastes to produce bio-diesel, microbial protein feeds, liquid fertilizers / nutritive water, methane and other products and realizes the effect of eliminating the pollution caused by the kitchen wastes. The system comprises, but not limited to a kitchen waste pre-processing system, a kitchen waste damp and heat hydrolytic system, a kitchen waste solid-liquid separation system, an oil-water separation system, a kitchen waste solid residue microbial fermentation system, a diverse microbial protein feed processing system, a kitchen waste liquid resource processing system, an odor purification system and a waste storage and transportation system. The damp and heat fermentation comprehensive harmless and resource processing system for kitchen waste realizes more than 85 percent of waste oil recovery efficiency and more than 12 percent of feed conversion rate. The whole system is entirely closed and is free from secondary pollution.

Description

technical field [0001] The invention relates to the field of resourceful and harmless treatment of organic solid waste, in particular to a comprehensive food waste resourceful and harmless treatment system comprising a moist heat treatment system and a microbial fermentation system. Background technique [0002] Food waste refers to organic waste such as leftovers produced by restaurants, canteens, restaurants and other catering units. Due to the special food culture and eating habits of dinner parties, the amount of food waste produced in my country is very large, the composition is very complex, and improper treatment can easily pollute the environment and endanger human health. [0003] For food waste, traditional technologies such as incineration, landfill and composting are not ideal for treatment. High water content makes the incineration energy consumption of food waste higher; high organic matter content and high water content will cause a large increase in landfill...

Claims

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Application Information

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IPC IPC(8): B09B3/00B09B5/00C11B3/00C11C3/10C12M1/107
CPCC12M21/04C12M45/06C12M45/02C12M45/04Y02E50/13C12M47/18C12M21/12Y02E50/343Y02E50/10Y02E50/30
Inventor 任连海聂永丰
Owner BEIJING TECHNOLOGY AND BUSINESS UNIVERSITY
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