Formula and production method for preparing umber wheat straw dye
A wheat straw and reddish-brown technology, applied in the field of plant dyes, can solve problems such as threats to human health, impure reddish-brown, toxic gas, etc., and achieve the effect of easy processing and manufacturing, wide source of raw materials, and pure color
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Embodiment 1
[0015] The formula weight ratio range for preparing the reddish-brown wheat straw dye of the present invention is: 10-30 parts of sumac fruit peel, 10-30 parts of dandelion root, 10-30 parts of raspberry, 10-30 parts of alum, and 1-15 parts of gum worm , 5-15 parts of iron ion compound solution, 30-80 parts of mineral water.
Embodiment 2
[0017] The preferred weight ratio range of the formula for preparing the reddish-brown wheat straw dye of the present invention is: 10-25 parts of sumac fruit peel, 10-25 parts of dandelion root, 10-25 parts of raspberry, 10-25 parts of alum, 1-10 parts of gum worm parts, 5-13 parts of iron ion compound solution, 30-70 parts of mineral water.
Embodiment 3
[0019] The optimal weight ratio range of the formula for preparing the reddish-brown wheat straw dye of the present invention is: 15 parts of sumac peel, 15 parts of dandelion root, 15 parts of raspberry, 15 parts of alum, 5 parts of colloidal insects, 7 parts of iron ion compound solution, 60 parts of mineral water.
[0020] The above-mentioned components are prepared into the production method of the reddish-brown wheat straw dyestuff of the present invention. The main technological process is: material selection, material cutting, drying, soaking, boiling, mixing, precipitation, dyeing, and finished products. The specific operation methods are as follows: The following steps: A, material selection, according to the weight ratio of raw materials, select sumac peel, dandelion root, raspberry, alum, colloid, iron ion compound solution, mineral water that meet the national hygiene and quality standards for subsequent use; B, cutting materials , the selected raw materials ex...
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