Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Chewing gum with cow milk ferritin

A technology of bovine lactoferrin and chewing gum, which is applied in the field of chewing gum containing bovine lactoferrin, can solve the problems of easy infection and difficult cure of Helicobacter pylori, and achieve the effect of preventing and treating oral diseases

Inactive Publication Date: 2014-04-16
合肥比尔夫生物科技有限公司
View PDF5 Cites 3 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0009] Aiming at the current problem that Helicobacter pylori is easily infected and difficult to cure, the present invention proposes a chewing gum containing bovine lactoferrin that can prevent and treat oral diseases and Helicobacter pylori infection

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] A chewing gum containing bovine lactoferrin consists of the following materials: 20g of gum base, 70g of sugar alcohol, 0.1g of glycerin fatty acid ester, 0.5g of glycerin, 0.5g of citric acid, 0.4g of concentrated fruit juice, and 8.5g of bovine lactoferrin.

Embodiment 2

[0021] A chewing gum containing bovine lactoferrin consists of the following materials: 15g of gum base, 60g of sugar alcohol, 0.1g of sucrose fatty acid ester, 0.1g of sorbitol, 0.5g of monosodium glutamate, 0.1g of concentrated fruit juice, and 0.5g of bovine lactoferrin.

Embodiment 3

[0023] A chewing gum containing bovine lactoferrin, which consists of the following materials: 30g of gum base, 80g of sugar alcohol, 0.5g of sorbitan fatty acid ester, 0.5g of glycerin, 0.5g of lactic acid, 2g of concentrated fruit juice and 10g of bovine lactoferrin.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses chewing gum with cow milk ferritin, which belongs to the technical field of healthcare food. The chewing gum consists of the following substances in parts by weight: 15-30 parts of gum matrix, 60-80 parts of sugar alcohol, 0.1-0.5 part of emulsifier, 0.1-1 part of moistening agent, 0.5-2.5 parts of condiment, 0.1-2 parts of concentrated juice and 0.01-10 parts of cow milk ferritin. The chewing gum disclosed by the invention is capable of effectively preventing infection of helicobacter pylori, and moreover has certain curative effects on the infection of helicobacter pylori, and the composition active component of the chewing gum, namely, the ferritin, is a nutrient factor which is beneficial for human bodies, and is widely applied to infant milk powder as a food additive which is free of side effect when being used for a long time, and is a safe additive substance.

Description

technical field [0001] The invention belongs to the technical field of health food, and in particular relates to a chewing gum containing bovine lactoferrin capable of preventing and treating oral diseases and Helicobacter pylori infection. Background technique [0002] Helicobacter pylori infection is the main pathogenic factor of chronic active gastritis, peptic ulcer, gastric mucosa-associated lymphoid tissue (MALT) lymphoma and gastric cancer. In 1994, the World Health Organization / International Agency for Research on Cancer (WHO / IARC) classified Helicobacter pylori as a class I carcinogen. Helicobacter pylori is highly contagious and can be transmitted through hands, unclean food, unclean tableware, feces, etc. Therefore, good hygiene habits should be developed in daily diet to prevent infection. [0003] After Helicobacter pylori enters the stomach, it uses the flagella on one side of the bacteria to provide power to pass through the mucus layer. Studies have shown t...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A23G4/16
Inventor 王盛洲
Owner 合肥比尔夫生物科技有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com