Lemon slice flower tea composition and preparation method for same

Abstract

The invention relates to a composition, which is prepared from the following raw materials in parts by weight: 1 to 20 parts of lemon slices and 1 to 2 parts of stevia. Any single component or combination from lilies, honeysuckle flowers, globe amaranth and peony flowers can be added into the composition. In addition, the invention also relates to the use of the composition for the preparation of a healthcare product or a medicament or a product for prevention and treatment of hypertension, digestion aiding, obesity reduction, prevention and treatment of diabetes, freckle removal, wrinkle removal or skincare and throat clearing and nourishing.

Description

technical field [0001] The invention relates to a composition of stevia leaves and lemon slices, which has the characteristics of low calorie and pure nature. The composition also has the functions of clearing fire and moistening throat, soothing the nerves and improving eyesight, lowering blood pressure, helping digestion, losing weight, eliminating spots and removing wrinkles , beauty and other effects. Background technique [0002] At present, when designing formulas for scented tea series products, honey, rock sugar, or sugar alcohol are all used as sweeteners, and then citric acid, malic acid, lactic acid, tartaric acid and other sour agents are used to adjust the sweet and sour taste, which is difficult to satisfy both Low-calorie and pure natural requirements, such as the patent application document with publication number CN201010507992.9, discloses a lily flower tea containing soluble dietary fiber, which uses lily flower and tea leaves to extract raw materials, and...

AI Technical Summary

Problems solved by technology

[0002] At present, when designing formulas for scented tea series products, honey, rock sugar, or sugar alcohol are all used as sweeteners, and then citric acid, malic acid, lactic acid, tartaric acid and other sour agents are used to adjust the sweet and sour taste, which is difficult to satisfy both Low-calorie and pure natural requirements, such as the patent application document with publication number CN201010507992.9, discloses a lily flower tea containing soluble dietary fiber, which uses lily flower and tea leaves to extract raw materials, and is equipped with soluble dietary fiber, white sugar, Made from citric acid and water, the lily flower tea has a fragrant smell and a sweet taste. It has the effects of calming the mind, calming the gallbladder, improving intelligence, moistening the lungs and relieving coughs, and also has the effect of soothing the intestines because it contains soluble dietary fiber; the publication number is The patent application document of CN200810074299.X discloses a tea drink made from honeysuckle as the main raw material. The drink can be bottled or canned. , the drink can be made with honeysuckle alone, or with the combination of honeysuckle and green tea or black tea. The drink can be called "honeysuckle drink", "honeysuckle green tea drink", "honeysuckle black tea drink"; the publication number is CN200710189691.4 The patent application document discloses a peony flower tea with whole flowers or petals and its preparation method, which involves the preparation method of edible or medicinal peony dried flowers, picking fresh flowers, cleaning fresh flowers, spraying anti-drying auxiliary materials, drying and sterilizing, sorting , directly packaged for storage or added to other Chinese herbal medicines for packaging and storage; peony health-care scented tea, by weight percentage per kilogram; based on the total amount of peony scented tea, 18-22% dried peony flowers or petals, 0-10% rock sugar, 10-14% Dried chrysanthemum, 14-20% dried jujube slices, 8-10% medlar, 16-20% hawthorn, 12-16% canyon grass, 4-6% tangerine peel; the peony tea has fresh, natural and adjustable menstruation pain relief, peony flower The nature is flat and the two meridians of the human liver and spleen can regulate the mechanism of qi, soothe the liver meridian, transport the card to remove dampness and replenish the source of qi and blood biochemistry, so it can balance women's menstrual blood and stop abdominal pain during menstruation, prevent cancer, and nourish qi and nourish the middle , analgesic and detoxification effects

[0003] The above scented tea series beverages all use calorie-containing sugar and industrially produced sour agents. After inquiry, there is no pure natural patent application for using dried flowers and stevia leaves.