A kind of preparation method of corn bran fiber and corn bran fiber obtained by the method
A corn husk and fiber technology, which is applied in the chemical post-treatment of fibers, fiber treatment, textiles and papermaking, etc., can solve the problems of unsatisfactory fiber degumming rate, breaking strength and fineness, and achieve good dispersion, high strength, The effect of lateral connection elimination
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Embodiment 1
[0027] Screen the corn husks without mildew, soak them in water overnight, and then perform ultrasonic treatment in an aqueous solution with a bath ratio of 1:15 for 10 minutes, and the ultrasonic frequency is 20KHz; pretreat the corn husk fibers by soaking in hydrogen peroxide, the concentration of hydrogen peroxide is 30% hydrogen peroxide 15g / L, sodium borohydride 0.2g / L, sodium pyrophosphate 1g / L, heated to a temperature of 45°C at a heating rate of 1°C per minute, and the treatment time was 30min; degumming the corn bran with biological enzymes: using Xylanase, cellulase and pectinase, the weight ratio of the three is 2.5:1:3.2, the total concentration is 2g / L, soaked at room temperature for 5 days, after the degumming process is completed, the corn bran fiber is heated to 80 ℃ Soak in water for 10 minutes, then rinse repeatedly for 3-5 times; use chemical methods to further degumming the corn bran: using 2g / L sodium hydroxide, 1.2g / L sodium pyrophosphate and 1g / L urea, b...
Embodiment 2
[0030] Screen the corn husks without mildew, soak them in water overnight, and then conduct ultrasonic treatment for 15 minutes in an aqueous solution with a bath ratio of 1:15, and the ultrasonic frequency is 25KHz; pretreat the corn husk fibers by soaking in hydrogen peroxide, the concentration of hydrogen peroxide is 30% hydrogen peroxide 15g / L, sodium borohydride 0.4g / L, sodium pyrophosphate 2g / L, heated to a temperature of 45°C at a heating rate of 1°C per minute, and the treatment time was 30min; degumming the corn bran with biological enzymes: using Xylanase, cellulase and pectinase, the weight ratio of the three is 2.5:1:3.2, the total concentration is 2g / L, soaked at room temperature for 5 days, after the degumming process is completed, wash with high temperature water to inactivate the enzyme; Methods The corn husks were further degummed: 2g / L sodium hydroxide, 1.2g / L sodium pyrophosphate and 1g / L urea were used, the bath ratio was 1:10, and the heating rate was 1°C ...
Embodiment 3
[0033] Screen the corn husks without mildew, soak them in water overnight, and then perform ultrasonic treatment in an aqueous solution with a bath ratio of 1:20 for 10 minutes, with an ultrasonic frequency of 25KHz; soak the corn husk fibers in hydrogen peroxide for pretreatment, and the hydrogen peroxide concentration is 30% hydrogen peroxide 15g / L, sodium borohydride 0.2g / L, sodium pyrophosphate 1g / L, heated to a temperature of 45°C at a heating rate of 1°C per minute, and the treatment time was 30min; degumming the corn bran with biological enzymes: using Xylanase, cellulase and pectinase, the weight ratio of the three is 2.5:1:3.2, the total concentration is 3g / L, soaked at room temperature for 3 days, after the degumming process is completed, wash with high temperature water to inactivate the enzyme; Methods The corn husks were further degummed: 3g / L sodium hydroxide, 1.2g / L sodium pyrophosphate and 1g / L urea were used, the bath ratio was 1:10, and the heating rate was 1...
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