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Young chicken fodder

A technology for feed and young chickens, applied in the direction of animal feed, animal feed, application, etc., can solve the problems of difficult preservation, protein deterioration, heavy beany smell, etc., to enhance resistance, promote digestion and absorption, growth and development, and prevent infection. effect of disease

Inactive Publication Date: 2014-12-03
张释文
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, protein is easy to deteriorate at room temperature, such as when the temperature is higher than 10°C, the protein will deteriorate; and bean dregs contain a lot of protein, which is not easy to preserve, so people often discard bean dregs, resulting in waste
Although a small part is also used as feed, it has a strong beany smell, rough taste, and contains anti-nutritional factors, which affects digestion and absorption, and easily causes abdominal distension and diarrhea

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] A feed for young chickens, comprising the following components by weight: 30 parts of brown rice flour, 10 parts of fermented bean dregs powder, 20 parts of bran, 15 parts of rice bran, 1 part of calcium hydrogen phosphate, 1 part of table salt, 1 part of fine granulated sugar, nutrients 0.5 servings.

[0021] Wherein, the nutrients are 300 IU of vitamin A, 300 IU of vitamin D, 5 IU of vitamin E, 1000 mg of vitamin B4, 20 mg of vitamin C, 23 mg of vitamin B and 0.3 mg of vitamin K in every 1 KG of feed.

Embodiment 2

[0023] A feed for young chickens, comprising the following components by weight: 40 parts of brown rice flour, 15 parts of fermented bean dregs powder, 15 parts of bran, 12 parts of rice bran, 3 parts of calcium hydrogen phosphate, 2 parts of table salt, 2 parts of fine granulated sugar, additives 0.8 servings.

[0024] Preferably, the nutrients are 400 IU of vitamin A, 200 IU of vitamin D, 8 IU of vitamin E, 1300 mg of vitamin B4, 35 mg of vitamin C, 23.6 mg of vitamin B and 0.4 mg of vitamin K per 1 kg of feed.

Embodiment 3

[0026] A feed for young chickens, comprising the following components by weight: 50 parts of brown rice flour, 20 parts of fermented bean dregs powder, 10 parts of bran, 10 parts of rice bran, 5 parts of calcium hydrogen phosphate, 3 parts of table salt, 3 parts of fine sugar, nutrients 1 serving.

[0027] Wherein, the nutrients are 500 IU of vitamin A, 100 IU of vitamin D, 10 IU of vitamin E, 1500 mg of vitamin B4, 50 mg of vitamin C, 24 mg of vitamin B and 0.5 mg of vitamin K in every 1 KG of feed.

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PUM

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Abstract

The invention discloses a young chicken fodder. The young chicken fodder comprises the following components in parts by weight: 30-50 parts of brown rice flour, 10-20 parts of fermented soybean dreg powder, 10-20 parts of wheat bran, 10-15 parts of rice bran, 1-5 parts of calcium hydrogen phosphate, 1-3 parts of edible salt, 1-3 parts of granulated sugar and 0.5-1 part of nutrients. The young chicken fodder disclosed by the invention is a green and natural high-protein fodder, is rich in nutritional valve and vitamins, does not contain preservatives and additives, and can effectively enhance resistance and resist virus; the young chicken fodder can also effectively promote digestion, absorption, growth and development of young chickens and prevent infectious diseases, chronic respiratory diseases, coccidiosis and the like.

Description

technical field [0001] The invention belongs to the technical field of agricultural and sideline products processing, and in particular relates to a feed for young chickens, which is mainly characterized in that the feed is produced by using fermented bean dregs as a raw material. Background technique [0002] Carbohydrates are composed of three elements: carbon, hydrogen, and oxygen, mainly including starch, cellulose, hemicellulose, lignin, and some soluble sugars; It is the most economical source of energy in the body, so it is the most abundant nutrient in chicken feed, accounting for 50-80% in laying hen feed. After carbohydrates are decomposed in the chicken body (mainly referring to starch and sugar), heat is generated to maintain body temperature and supply the heat required for the activities of various organs in the body. Insufficient carbohydrates in the diet will affect the growth and egg production of chickens. [0003] Okara is a by-product of soy products su...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/14A23K1/16A23K1/175
Inventor 张释文
Owner 张释文