Lucid ganoderma medicated-diet duck and production method thereof
A technology of medicated duck and Ganoderma lucidum, applied in the field of food, can solve problems such as poor effect
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[0047] A. Prepare materials: a. Weigh 1500g of the old duck, kill, pluck and wash, and when the internal organs are removed, the belly of the old duck should be cut within 10cm;
[0048] b. Take 3g of Cordyceps flower, 5g of hawthorn, 5g of Ophiopogon japonicus, 3g of Angelica dahurica, 3g of longan meat, 3g of cassia seed, 3g of perilla leaf, 5g of tangerine peel, 3g of Polygonum multiflorum, 3g of motherwort, add 500g of water to soak for 1.5h and decoct twice , the first decocting time is 1h, and after the first decocting, filter with a 100-mesh sieve to obtain the first filtrate; add 500g water to the filter residue, the second decocting time is 2h, and the second decocting Finally, filter with 100 mesh sieves to obtain the second filtrate; mix the first filtrate and the second filtrate to obtain mixed solution 800g;
[0049] c. Take 5g donkey-hide gelatin, add 50ml rice wine, 3g rock sugar, soak for 2 days, steam in a steamer for 2h, and get donkey-hide gelatin paste;
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