An antibacterial environmental-friendly type tableware cleaning agent

Abstract

An antibacterial environmental-friendly type tableware cleaning agent is disclosed. The cleaning agent is characterized by comprising following components by weight: 2-4 parts of alkyl sulfonate, 2-4 parts of coconut-oil fatty acid diethanolamide, 0.6-0.8 part of natural biological iodine, 1.2-1.5 parts of bio-enzymes, 1-2 parts of sodium chloride, 0.6-0.8 part of sodium alginate, 3-5 parts of a surfactant, 0.2-0.4 part of plant fresh ginger essence oil, 0.5-0.7 part of a sterilizing agent, 2-3 parts of a plant extract product, 2-3 parts of methanesulfonic acid and 15-20 parts of water. The cleaning agent is stable in chemical properties, pollution-free, nontoxic, free of harm to skin, reasonable in raw material matching, high in detergency, capable of effectively removing oil stains on tableware, and excellent in degradability. The antibacterial rate of the cleaning agent can be 99.99%. Long-term using of the cleaning agent is free of pollution to water bodies. The cleaning agent can be used for washing tableware, fruits and vegetables, and is a green product.

Description

technical field [0001] The invention belongs to the technical field of cleaning agents, and in particular relates to an antibacterial and environment-friendly tableware cleaning agent. Background technique [0002] Liquid detergents are generally divided into fabric detergents, hard surface cleaners and personal hygiene cleaners. Hard surface cleaners are a broad category of detergents that include dishwashing detergents, everyday hard surface cleaners, metal surface cleaners, and vehicle cleaners. [0003] Detergent is a daily cleaning product. It is specially produced as an environmentally friendly and safe product. It is clean and gentle, with soft and fine foam, quickly decomposes greasy, quickly decontaminates and sterilizes, effectively and thoroughly cleans without residue, emits a light and fruity fragrance when washing, and is as white and bright as new after washing. . Use it regularly to ensure home hygiene and avoid germ infection. Chemical composition: The ma...

AI Technical Summary

Problems solved by technology

[0004] At present, most of the detergents on the market are mainly composed of sodium alkyl sulfonate, sodium fatty alcohol ether sulfate, essence, etc. If such detergents are used to clean fruit and vegetable tableware, there will be residues if they are not rinsed thoroughly, which will accumulate over time and affect human health.

And a large number of such detergents are easy to pollute the water body and affect the ecological environment.