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Marine compound protein powder containing oyster peptide and preparation method of marine compound protein powder containing oyster peptide

A technology of compounding protein powder and oyster peptide, applied in the food field, can solve the problems of products such as oyster protein peptide that have not been queried, and achieve the effects of increasing the content of choline acetate in brain cells, improving memory, and scientifically and reasonably proportioning.

Active Publication Date: 2016-06-01
MARINE BIOMEDICAL RES INST OF QINGDAO CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

No products added with oyster protein peptide have been found yet

Method used

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  • Marine compound protein powder containing oyster peptide and preparation method of marine compound protein powder containing oyster peptide
  • Marine compound protein powder containing oyster peptide and preparation method of marine compound protein powder containing oyster peptide
  • Marine compound protein powder containing oyster peptide and preparation method of marine compound protein powder containing oyster peptide

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Embodiment 1

[0046] 1, the preparation method of marine composite protein powder of the present invention comprises the following steps:

[0047] (1) Take each component by weight percentage as follows (before all raw material components are packaged, carry out quality inspection respectively to ensure that each component reaches the quality standard):

[0048] Soy protein isolate: 60-80 parts;

[0049] Whey protein: 8-20 servings;

[0050] Peanut protein: 2 to 5 parts;

[0051] Oyster peptide: 1 to 5 parts;

[0052] Maltodextrin: 3 to 6 parts;

[0053] Fructose-oligosaccharide: 0-16 parts;

[0054] Soy lecithin: 0.3-0.6 parts;

[0055] L-calcium lactate: 0-1.2 parts;

[0056] Zinc lactate: 0-0.05 parts;

[0057] Taurine: 0-0.15 parts;

[0058] Silicon dioxide: 0.3 to 0.7 parts;

[0059] (2) Put the above-mentioned raw materials into an automatic mixer and mix them for 10-15 minutes to obtain a uniform mixture;

[0060] (3) Put the homogeneous mixture into a fluidized bed for gra...

Embodiment 2

[0069] The preparation method of marine composite protein powder described in this embodiment comprises the following steps:

[0070] (1) Accurately weigh each component by the following weight percentage:

[0071] Soy protein isolate: 75 servings;

[0072] Whey protein: 14 servings;

[0073] Peanut protein: 3.5 parts;

[0074] Oyster peptide: 2.0 parts;

[0075] Maltodextrin: 4.6 parts;

[0076] Soy lecithin: 0.5 parts;

[0077] Silicon dioxide: 0.4 parts;

[0078] (2) Put the above-mentioned raw materials into an automatic mixer and mix them for 10-15 minutes to obtain a uniform mixture;

[0079] (3) Put the homogeneous mixture into a fluidized bed for granulation. The granulation conditions are: use 50% ethanol aqueous solution by volume, the material temperature is 45°C, the inlet air temperature is 85°C, the wind speed is 650rpm, and the peristaltic pump speed 6.59g / min;

[0080] (4) Packaging after sterilization and testing.

Embodiment 3

[0082] The preparation method of marine composite protein powder described in this embodiment comprises the following steps:

[0083] (1) Accurately weigh each component by the following weight percentage:

[0084] Soy protein isolate: 62 servings;

[0085] Whey protein: 10.85 servings;

[0086] Peanut protein: 3.1 parts;

[0087] Oyster peptide: 1.55 parts;

[0088] Maltodextrin: 5 parts;

[0089] Soy lecithin: 0.5 parts;

[0090] Silicon dioxide: 0.4 part;

[0091] Fructose-oligosaccharide: 15.8 parts;

[0092] L-calcium lactate: 0.8 parts;

[0093] (2) Put the above-mentioned raw materials into an automatic mixer and mix them for 10-15 minutes to obtain a uniform mixture;

[0094] (3) Put the homogeneous mixture into a fluidized bed for granulation. The granulation conditions are as follows: use an aqueous ethanol solution with a volume ratio of 60%, the material temperature is 40°C, the inlet air temperature is 90°C, the wind speed is 700rpm, and the peristaltic pu...

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Abstract

The invention discloses a marine compound protein powder containing oyster peptide and a preparation method of the marine compound protein powder containing the oyster peptide. The marine compound protein powder is prepared from, by weight, 60-80 parts of soybean protein isolate, 8-20 parts of whey protein, 2-5 parts of peanut protein, 1-5 parts of the oyster peptide, 3-6 parts of maltodextrin, 0.3-0.6 part of soyabean lecithin, 0.3-0.7 part of silicon dioxide, 0-16 parts of fructo-oligosaccharide, 0-1.2 parts of L-calcium lactate, 0-0.05 part of zinc lactate and 0-0.15 part of taurine. The preparation method includes: weighing all components according to the parts by weight, well mixing in an automatic mixer, feeding into a fluidized bed to realize granulation, sterilizing and subpackaging. The marine compound protein powder contains marine oyster peptide and is technically simple in preparation and easy for industrialization, and amino acid composition of the marine compound protein powder is superior to an estimated value, recommended by the Food and Agriculture Organization and the World Health Organization, of physiological requirement on essential amino acids.

Description

technical field [0001] The invention relates to the field of food technology, in particular to a marine composite protein powder containing oyster peptide and a preparation method thereof. Background technique [0002] Protein is the material basis of life, the basic organic matter that constitutes cells, and the main bearer of life activities. However, protein deficiency occurs in both adults and children, and its common symptoms are decreased metabolic rate, decreased resistance to disease, susceptibility to disease, and long-term effects of organ damage. Therefore, for people who lack protein, it is necessary to supplement protein in an appropriate amount. [0003] Protein can be divided into plant protein and animal protein according to the source. The two types of protein are the main sources of protein intake by the human body, but there are certain differences in the composition and quantity of amino acids between the two. [0004] Plant protein is rich in various v...

Claims

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Application Information

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IPC IPC(8): A23L33/175A23L33/185A23L33/18A23L33/17A23L33/16A23L33/125
Inventor 王长伟李八方车帅冯晓梅
Owner MARINE BIOMEDICAL RES INST OF QINGDAO CO LTD
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