Red kojic rice astaxanthin composition with blood lipid lowering effect
A composition and a blood lipid-lowering technology are applied in the directions of drug combinations, medical preparations containing active ingredients, plant raw materials, etc., to achieve the effects of convenient administration, no toxic side effects, and low price
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Embodiment 1
[0042] The preparation method of embodiment 1 red yeast rice extract
[0043] 10 kg of red yeast rice was extracted twice with 8 times the amount of 60% ethanol for 2 hours each time, the extraction temperature was 60° C., the extract was filtered, the filtrate recovered ethanol, concentrated, and dried to obtain the red yeast rice extract.
Embodiment 2
[0044] The preparation method of embodiment 2 astaxanthin
[0045] Put 10 kg of Haematococcus pluvialis in a flash extractor and extract 3 times with 80% edible ethanol, each time for 2 hours, the extraction temperature is 75°C, filter, recover ethanol, and dry to obtain Haematococcus astaxanthin.
Embodiment 3
[0046] The preparation method of embodiment 3 compositions
[0047] Weigh 35g of red yeast rice extract, 35g of phytosterol, and 1g of astaxanthin, stir and mix evenly to obtain the product.
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