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Equipment and method for producing chili oil by using equipment

A technology of chili oil and equipment, which is applied in the production and application of edible oil/fat, fat oil/fat, etc. It can solve the problems that the quality index is difficult to meet the requirements of users, the lack of aroma of chili oil, and the loss of active ingredients, etc., to reduce manpower Material strength, strong spicy taste, effect of improving quality and fragrance

Inactive Publication Date: 2016-11-23
张杰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The existing method of preparing chili oil not only has a low extraction rate, but also contains a certain amount of solvent residue and special odor in the prepared chili oil product. Further applications in the food industry
The loss of active ingredients in the extraction process is large, and due to less heating in the production process, the aroma substances are less produced and lack the unique aroma of chili oil

Method used

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  • Equipment and method for producing chili oil by using equipment

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] like figure 1 As shown, a device includes a drying device 1 , a dampening device 3 , a crushing device 2 , an extraction device 4 and a separation device 5 .

[0032] Described drying device 1 comprises speed regulating mechanism 102, drum 105, support 101, coal stove 106, roller 104, feed inlet 103 and discharge port 107, and coal stove 106 and speed regulating mechanism 102 are all arranged on the support 101, The drum 105 is arranged on the roller 104 of the speed regulating mechanism 102 , and the material inlet 103 and the material outlet 107 are respectively arranged on both sides of the roller 105 .

[0033] Described crushing device 2 comprises crushing tank 204, motor 201, crushing rod 202 and support bar 203, and support rod 203 is installed on the crushing tank 204, and motor 201 is installed on the support rod 203, and the top of crushing rod 202 is installed on the motor 201 , the bottom end is installed in the crushing tank 204.

[0034] The drying devic...

Embodiment 2

[0036] The method for producing chili oil comprises the following steps:

[0037] (1) Drying: Cut the selected red dried peppers into 3cm-long pepper segments, and then put them into a drying device for drying. The temperature is adjusted to 120°C, the rotating speed of the drum is 100r / min, and the drying time is 30min. ;

[0038] (2) Pulverization: the dried capsicum is sent into the pulverization device for pulverization, and the obtained fineness is 30 mesh chili powder;

[0039] (3) Moisture regain: Send chili powder into the moisture regain device for moisture regain, adjust the temperature to 20°C, the relative humidity to 30%, and the time to 10min;

[0040] (4) Extraction: Argonaut officinalis, garlic, tealeaves, and ginger are dried to water content and be 8% respectively, then pulverized again, and the obtained arborina officinale powder, garlic powder, tea powder, ginger powder and chili powder are sent to Put it into the extraction device, extract with ethanol, ...

Embodiment 3

[0044] The method for producing chili oil comprises the following steps:

[0045] (1) Drying: Cut the selected red dried peppers into 5cm-long pepper segments, and then put them into a drying device for drying. The temperature is adjusted to 180°C, the rotating speed of the drum is 300r / min, and the drying time is 50min. ;

[0046] (2) pulverization: the dried capsicum is sent into the crushing device for pulverization, and the obtained fineness is 50 mesh chili powder;

[0047] (3) Moisture regain: Send chili powder into the moisture regain device for moisture regain, adjust the temperature to 30°C, relative humidity to 50%, and the time to 20min;

[0048] (4) Extraction: Argonaut officinalis, garlic, tealeaves, and ginger are dried to moisture content respectively and be 12%, then pulverized again, and the obtained arborina officinale powder, garlic powder, tea powder, ginger powder and chili powder are sent to Put it into the extraction device, extract with acetone, adjust ...

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Abstract

The invention discloses equipment and a method for preparing chili oil by using the equipment. The equipment comprises a drying device, a dampening device, a crushing device, an extracting device and a separating device. The method comprises the steps of baking chilies, carrying out crushing, carrying out dampening, carrying out extracting and carrying out separating. According to the equipment and the method, through effectively connecting the drying device, the dampening device, the crushing device, the extracting device and the separating device, automated production is basically achieved, human and material resources are greatly saved, and the production cost is reduced greatly. Through mixing pungent litse fruit powder, garlic powder, tea leaf meal, ginger powder and chili powder and carrying out extraction, off odors can be effectively removed from the chili oil, the flavor of the chili oil is improved, and the quality and aroma of the chili oil are improved.

Description

technical field [0001] The invention relates to the technical field of edible oil production, in particular to equipment for producing chili oil and a method for producing chili oil. Background technique [0002] Capsicum is a plant of the Solanaceae Capsicum genus, native to Central and South America. Because of its rich nutrition and delicious taste, it is widely planted all over the world, and its yield is second only to tomato in nightshade vegetables. Pepper is rich in various nutrients such as capsaicin, capsanthin, β-carotene, and a large amount of vitamin C. my country is a big pepper producing country, ranking first in the world, and the planting areas are mainly distributed in Hunan, Sichuan, Guizhou and other provinces. Pepper is a vegetable with high vitamin C content. It contains capsaicin and thus has a spicy taste, which can increase people's appetite. Pepper has the effects of losing weight, delaying atherosclerosis, and reducing heart disease. Peppers are...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C11B1/04C11B1/10A23D9/04A23D9/007
CPCC11B1/04A23D9/007A23D9/04C11B1/10
Inventor 张杰
Owner 张杰
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