Preparation method of saccharose magnesium complex
A technology of magnesium complexation and sucrose, applied in the field of complexes, can solve the problems of difficult absorption and utilization of nutrients, and achieve the effects of repeated utilization, good stability and inhibition of excitement.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0040] The preparation method of sucrose magnesium complex comprises the steps:
[0041] Step 1. Add 30 parts by weight of sucrose to the reaction kettle, add 50 parts by weight of water to dissolve the sucrose, and then alkalize the solution by adding an aqueous solution of sodium hydroxide to adjust the pH of the solution to 11;
[0042] Step 2, heating the reaction kettle, keeping the temperature in the kettle at 65° C., and then adding 39 parts by weight of magnesium chloride for complexation reaction for 1 hour, stirring continuously during the reaction process to generate magnesium sucrose solution, cooling, filtering and separating to obtain filter residue and filtrate;
[0043] Step 3: According to the weight ratio of filtrate: 75% ethanol aqueous solution = 1:2, add 75% ethanol aqueous solution to precipitate at room temperature, the precipitation time is 1.5 hours, the precipitate is centrifugally filtered, and the obtained waste water is recycled, and the precipitate i...
Embodiment 2
[0047] The preparation method of sucrose magnesium complex comprises the steps:
[0048] Step 1, add 35 parts by weight of sucrose to the reaction kettle, add 55 parts by weight of water to dissolve the sucrose, add aqueous sodium hydroxide solution to alkalinize, and adjust the pH of the solution to 11;
[0049] Step 2, heating the reaction kettle, keeping the temperature in the kettle at 70° C., adding 55 parts by weight of magnesium sulfate for complexation reaction for 1.5 hours, stirring continuously during the reaction process, generating magnesium sucrose solution, cooling, filtering and separating to obtain filter residue and filtrate;
[0050] Step 3: According to the weight ratio of filtrate: 75% ethanol aqueous solution = 1:2, add 75% ethanol aqueous solution to carry out normal temperature precipitation, the precipitation time is 2 hours, the precipitate is subjected to centrifugal suction filtration, and the waste water obtained is recycled, and the precipitate is ...
Embodiment 3
[0054] The preparation method of sucrose magnesium complex comprises the steps:
[0055] Step 1. Add 40 parts by weight of sucrose to the reactor, add 60 parts by weight of water to dissolve the sucrose, and then alkalize the solution by adding an aqueous solution of sodium hydroxide to adjust the pH of the solution to 12;
[0056] Step 2, heating the reaction kettle, keeping the temperature in the kettle at 75°C, and then adding 26 parts by weight of magnesium salt for complexation reaction for 2 hours, stirring continuously during the reaction process, generating magnesium sucrose solution, cooling, filtering and separating to obtain filter residue and filtrate;
[0057] Step 3: According to the weight ratio of filtrate: 75% ethanol aqueous solution = 1:2, add 75% ethanol aqueous solution to carry out precipitation at room temperature. The precipitation time is 3 hours. After the precipitation is complete, centrifugal suction is filtered, and the precipitate is centrifugally ...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com