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Yam bean composition with bowel relaxing effect, and preparation method and application thereof

A technology of laxative and composition, which is applied in the directions of medical preparations, applications, and drug combinations containing active ingredients, can solve problems such as laxatives that are not mentioned, achieve relief of constipation symptoms, widen application fields, The effect of improving compliance

Inactive Publication Date: 2017-08-29
福州金慧健康科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

CN105995740 A discloses a multi-flavored sweet potato nutrient granule, which is composed of sweet potato, rehmannia glutinosa, white poria cocos, cassia seed, wolfberry, citric acid, stevia leaf, lactose, propolis, malt syrup, tomato concentrated juice, arrowroot powder, lotus root powder, jasmine It is made of essence, protein powder and water. Its main function is to promote body fluid and quench thirst, cool and remove heat, reduce blood pressure and fat, and does not mention the effect of laxative and laxative

Method used

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  • Yam bean composition with bowel relaxing effect, and preparation method and application thereof
  • Yam bean composition with bowel relaxing effect, and preparation method and application thereof
  • Yam bean composition with bowel relaxing effect, and preparation method and application thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] Embodiment 1: Preparation of small molecular cluster water.

[0041]Pass tap water into a deionization device for deionization treatment until the conductivity is 15 μs / cm to obtain deionized water and measure 1 L for use. Select an ultrasonic power meter with a frequency of 30kHz, first set the magnetic induction intensity to a constant magnetic field of 0.5T, apply ultrasonic and magnetic field for 5 minutes, then set a constant magnetic field with magnetic induction intensity of 1T, apply ultrasonic and magnetic field for 10 minutes, and finally set the magnetic induction intensity to be 0.75T constant magnetic field, ultrasonic plus magnetic field for 15min, after standing to room temperature 17 O-NMR determination. After the above treatment, the half-peak width of water dropped from the original 122.74Hz to 50.47Hz. It can be seen that the number of clusters of water molecules in the obtained product changed from 11 to 5; after standing for 14 days, the half-peak ...

Embodiment 2- Embodiment 6

[0042] Example 2-Example 6: Preparation of a jicama composition with laxative effect.

[0043] According to the formula in Table 1, the jicama composition with laxative effect is prepared, and the preparation process is as follows: the dried jicama, mung bean, lotus leaf, fleece-flower root, hemp seed and black triangular root are divided into grains according to their respective grain size. According to the requirements of the diameter, it is crushed to obtain jicama powder (100-500 μm), mung bean powder (100-300 μm), lotus leaf powder (200-500 μm), Polygonum multiflorum powder (50-200 μm), hemp seed powder (100-300 μm) and black triangular powder (50-100 μm); use a mechanical stirring device to mix the above-mentioned powder according to the formula amount, mix evenly, add honey and small molecular mass water in the formula amount, and then mix again until uniform to obtain the mixed material; use The low-temperature sterilization filling machine performs low-temperature ste...

Embodiment 7

[0046] Example 7: Related detection of yam and potato composition.

[0047] 1. Quality inspection:

[0048] The jicama and potato compositions in Examples 2-6 were tested according to the testing items and testing methods in "GB 16740-2014 National Food Safety Standard Health Food", and the results are shown in Table 2. It can be seen from Table 2 that all indicators meet the standard requirements.

[0049] Table 2. Quality inspection results of the jicama composition

[0050]

[0051] 2. Stability requirements for index components:

[0052] The jicama composition in Example 6 was placed in a cool and dry place at room temperature, and samples were taken on the 1st, 4th, 7th, 10th, 15th and 30th day after placement, and various active ingredients in the sample were taken on the first day The content of yam and potato was taken as 100%, and the relative content of the corresponding components in each subsequent sampling was measured to investigate the storage stability of...

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Abstract

The invention belongs to the field of health care products, and relates to a yam bean composition with a bowel relaxing effect, a preparation method and an application thereof. Particularly, the yam bean composition comprises yam bean powder, mung bean powder, lotus leaf powder, polygonum multiflorum powder, fructus cannabis powder, sparganium stoloniferum powder, honey and structured water. The yam bean composition prepared by the method comprising the steps of component smashing, material mixing, packaging and the like has the bowel relaxing effect and extremely high economic value, is suitable for development of corresponding health care products so as to fill the gap in the market and broadens the application field of yam beans.

Description

technical field [0001] The invention belongs to the technical field of health care products, and relates to a sweet potato composition, a preparation method thereof, and an application thereof in preparation of health care products with the effect of moistening intestines and laxatives. Background technique [0002] Constipation is a clinically common complex symptom rather than a disease category. Constipation mainly refers to decreased frequency of defecation, decreased amount of feces, dry feces, and laborious defecation. In terms of etiology, constipation can be divided into two types: organic and functional. Organic causes of constipation include organic bowel disease, rectal or anal disease, endocrine or metabolic disease, systemic disease, neurologic disease, bowel smooth muscle or neurogenic disease, neuromuscular disease of the colon, neuropsychological disorders, and medications Sexual factors, etc.; the cause of functional constipation is not yet clear, and its ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L19/10A23L11/00A23L21/25A23L25/00A23L33/10A61K36/902A61P1/10
CPCA61K36/902A23L11/05A23L19/10A23L21/25A23L25/30A23L33/10A61K36/48A61K36/60A61K36/62A61K36/704A23V2002/00A23V2200/16A23V2200/32A23V2250/154A61K2300/00
Inventor 池明霞阮国洪
Owner 福州金慧健康科技有限公司
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