Environment-friendly enzyme starter and preparation method thereof
An environmentally friendly enzyme and starter technology, applied in the direction of fungi, bacteria, etc., can solve single problems
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Embodiment 1
[0027]Weigh 50g of plant roots, add it to a triangular flask containing 200mL of sterile water, shake for 5 minutes, so that the flora is evenly dispersed in the sterile water, which is the microbial flora suspension, and take 0.5mL of microbial flora respectively. The suspension was inoculated into beef extract peptone solid plate medium, starch agar solid plate medium and Martin's agar plate medium, and cultivated in a 28°C incubator until colonies grew. The microorganisms were expanded by using the corresponding liquid medium, inoculated into the fruit peel and vegetable mixture for liquid fermentation, fermented under aerobic conditions for 3 days and then centrifuged and concentrated, and spray-dried to obtain three kinds of solid bacteria powders after adding resistant starch; According to the formula ratio, 50 parts of solid bacterial powder, 20 parts of solid fungus powder, and 5 parts of solid bacteria powder of actinomycetes were added to the mixed medium after being ...
Embodiment 2
[0035] Weigh 100g of plant roots, add it to a triangular flask containing 400mL of sterile water, shake for 8 minutes, so that the flora is evenly dispersed in the sterile water, that is, the microbial flora suspension, take 1mL of microbial flora suspension The liquid was inoculated into beef extract peptone solid plate medium, starch agar solid plate medium and Martin's agar plate medium, and cultivated in a 30°C incubator until colonies grew, and picked Microorganisms, using the corresponding liquid medium to carry out bacterial culture expansion, inoculated into the fruit peel and vegetable mixture for liquid fermentation, fermented for 4 days under aerobic conditions, centrifuged and concentrated, and spray-dried after adding resistant starch to obtain three kinds of solid bacteria powder; In the formula ratio, 60 parts of solid bacterial powder, 15 parts of solid fungus powder, and 10 parts of solid bacteria powder of actinomycetes were added to the mixed medium after bei...
Embodiment 3
[0043] Weigh 100g of plant roots, add it to a triangular flask containing 400mL of sterile water, shake for 10 minutes, so that the flora is evenly dispersed in the sterile water, that is, the microbial flora suspension, take 1mL of microbial flora suspension The liquid was inoculated into beef extract peptone solid plate medium, starch agar solid plate medium and Martin's agar plate medium, and cultivated in a 30°C incubator until colonies grew, and picked Microorganisms, using the corresponding liquid medium to carry out bacterial culture expansion, inoculated into the fruit peel and vegetable mixture for liquid fermentation, fermented for 5 days under aerobic conditions, centrifuged and concentrated, and spray-dried after adding resistant starch to obtain three kinds of solid bacteria powder; In the formula ratio, 70 parts of solid bacterial powder, 10 parts of solid fungus powder, and 15 parts of solid bacteria powder of actinomycetes were added to the mixed medium after be...
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