Oat sprout extract and application of oat sprout extract in cosmetics
An extract and germination technology, applied in the field of cosmetics preparation, can solve the problems that oat sprouts are rarely used, and there is no anti-allergy of oat sprouts.
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[0029] The present invention provides a kind of preparation method of oat sprout extract, and its preparation comprises the following steps:
[0030] a) providing oat seeds;
[0031] b) germination, respectively germination for 1-7 days, to obtain oat germination;
[0032] c) hot air drying, normal temperature ultrasonic extraction;
[0033] d) filtering the extract obtained in step c);
[0034] e) concentrating the filtrate obtained in step d), and evaporating the solvent to obtain an oat sprout extract.
[0035] In some specific embodiments, step a) comprises washing oat seeds. For example, oat seeds can be washed with water (eg, purified water, deionized water, etc.). After washing, the seeds that float to the top can be removed, leaving the seeds that settle to the bottom. Subsequent germination steps use these bottom-settled seeds.
[0036] The oat seeds described in the present invention are husk oats, and the place of origin is Jeollabuk-do, South Korea, and the s...
specific Embodiment approach
[0073] None of the literature mentions that oat germ extract has the effect of alleviating skin irritation and / or skin itching, nor does it mention adding it to cosmetics as an additive to relieve skin irritation and / or alleviating skin itching. Therefore, the present invention proposes for the first time that the oat germ extract has the effect of relieving skin irritation and / or skin itching, and at the same time, the extract can also be added as a functional additive to external skin preparations, especially cosmetics.
[0074] The present invention is further described below in conjunction with specific examples. However, it should be understood that these examples are only used to illustrate the present invention and not to limit the scope of the present invention. The test methods for which specific conditions are not indicated in the following examples are generally in accordance with conventional conditions, or in accordance with the conditions suggested by the manufac...
Embodiment 1
[0079] Embodiment 1: the preparation of oat germination extract
[0080] After the oat seeds are washed with purified water, the seeds floating on the water surface are removed, and only the seeds that settle at the bottom of the water are used. The germination conditions are as follows: the temperature is 20±5°C, the relative humidity is 80%, and the germination is under shading conditions. During this period, the seeds are prevented from drying out, and purified water is continuously provided to give the seeds sufficient moisture and nutrients. After 24 hours of germination, 5 seeds were randomly selected to measure the germination length with a ruler. Take an appropriate amount of oat germination, dry it with a hot air dryer (50°C), use 10 times the amount of 70% ethanol (volume concentration), ultrasonically extract it at room temperature (25±5°C) for 3 hours, filter it with filter paper (HYUNDAI No.53), and keep it at 45°C The solvent was evaporated under reduced pressur...
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