Trehalose single-enzyme production monitoring method
A technology of trehalose and trehalose synthase, applied in various fluid ratio control, ratio control, chemical variable control, etc., to achieve accurate and reliable results, reduce monitoring and production costs, and save labor
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Embodiment 1
[0015] Embodiment 1 Monitoring system installation: such as figure 1 As shown, the near-infrared real-time monitoring and control system is installed, including reaction tank (1), throttle valve (2), detection pool (3), optical fiber (4), near-infrared spectrometer (5), computer (6), plus Alkaline pool (7) and throttle valve (8), the throttle valve (2) is set at the outlet of the reaction tank (1), the detection pool (3) is connected to the optical fiber (4) on both sides, the optical fiber (4) and the near-infrared spectrometer (5) connection, the near-infrared spectrometer (5) is connected with the computer (6), and the computer is connected with the alkali-adding pool (7) at the same time, and the alkali-adding pool (7) is connected with the reaction tank (1) through the throttle valve (8).
Embodiment 2
[0016] Example 2 Catalytic reaction: put 90% pure maltose into maltose syrup with a concentration of 20% and put it into the reaction tank (1), set the temperature of the reaction liquid at 34-36°C, and add the Streptomyces griseus ( Streptomyces griseus ) The trehalose synthase of CCTCC AA92094 catalyzes the reaction, and the optimal pH range of the trehalose synthase is 7.2-7.8.
Embodiment 3
[0017] Example 3 Actual pH measurement: Time-sharing sampling was carried out for the two catalytic reactions without pH adjustment and pH adjustment respectively in the reaction process, and the pH value of each sample was measured in real time with a pH meter. The results are shown in Table 2.
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