Preparation method of liver-protecting and face-beautifying antrodia healthcare wine for women
A technology of Antrodia cintrodia and health-care wine, which is applied in the field of preparation of Antrodia cintrodia health-care wine, can solve the problems of alcohol injury, liver burden, and transformation into fatty liver, etc., and achieve the effects of enhancing dissolution activity, shortening fermentation time, and shortening the fermentation cycle
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Embodiment 1
[0028] A kind of preparation method of the Antrodia camphorata health-care wine for protecting the liver and beautifying the face of ladies, comprises the steps:
[0029] (1) Take Antrodia camphorata (Antrodia cinnamomea fruiting body or antrodia camphorata fruiting body) to dry, crush and sieve, mix with washed, dried and crushed lotus seed husks, then add 20% yellow rice wine and soak for 3 days;
[0030] (2) Fresh noni fruit is made into dry product, then pulverized, Pueraria puerariae is pulverized;
[0031] (3) Mix the soaking liquid obtained in step (1) with the noni fruit powder and kudzu root powder in step (2) in a fermenter, ferment at room temperature for 7 days, and then use ultrasonic wave to assist fermentation for 3 days;
[0032] (4) After the fermentation finishes, filter and remove the slag.
[0033] Preferably, the weight ratio of Antrodia camphorata, lotus seed shell, Noni fruit, Pueraria lobata root and rice wine is 20:100:20:100:1000.
[0034] The ultra...
Embodiment 2
[0036] A kind of preparation method of the Antrodia camphorata health-care wine for protecting the liver and beautifying the face of ladies, comprises the steps:
[0037] (1) Take Antrodia camphorata (Antrodia camphorata fruiting body or Sappan Antrodia camphorata fruiting body) to dry, crush and sieve, mix with washed, dried and crushed lotus seed husks, then add 18% yellow rice wine and soak for 4 days;
[0038] (2) Noni fruit is dried and pulverized, and Pueraria lobata is pulverized;
[0039] (3) Mix the soaking solution obtained in step (1) with the noni fruit powder and kudzu root powder in the step (2) in a fermenter, ferment for 10 days, and then use ultrasonic wave to assist fermentation for 2 days;
[0040] (4) After the fermentation finishes, filter and remove the slag.
[0041] The weight ratio of the Antrodia camphorata, lotus seed husk, Noni fruit, Pueraria lobata root and yellow rice wine is 50:200:50:200:1000.
[0042] The ultrasonic power of the ultrasonic w...
Embodiment 3
[0044] A kind of preparation method of the Antrodia camphorata health-care wine for protecting the liver and beautifying the face of ladies, comprises the steps:
[0045](1) Take Antrodia camphorata (Antrodia cinnamomea fruiting body or Antrodia camphorata fruiting body) and dry, crush and sieve, mix with washed, dried and crushed lotus seed husks, then add 18% yellow rice wine and soak for 3 days;
[0046] (2) Noni fruit is dried and pulverized, and Pueraria lobata is pulverized;
[0047] (3) Mix the soaking liquid obtained in step (1) with the noni fruit powder and kudzu root powder in step (2) in a fermenter, ferment for 8 days, and then use ultrasonic wave to assist fermentation for 3 days;
[0048] (4) After the fermentation finishes, filter and remove the slag.
[0049] The weight ratio of the Antrodia camphorata, lotus seed shell, Noni fruit, Pueraria lobata root and yellow rice wine is 40:150:30:150:1000.
[0050] The ultrasonic power of the ultrasonic wave in step (...
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