High-calcium fermented feed for young crabs
A fermented feed, high calcium technology, applied in animal feed, animal feed, climate change adaptation and other directions, can solve the problems of limited range of activities of crabs, degeneration of intestinal functions of crabs, and decreased disease resistance, so as to increase the intestinal Road function, improve disease resistance, fast growth effect
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Embodiment 1
[0024] A preparation method for high-calcium fermented feed of buckle crab, comprising the following steps:
[0025] (1) Make 3 parts of soybean meal, 3 parts of rapeseed meal and 5 parts of bran into basic feed by weight, soak in water for 8 hours, absorb water until saturated, and remove;
[0026] (2) Mix 1 part of lactic acid bacteria and 4 parts of EM bacteria by weight to form fermentation bacteria, mix according to the weight ratio of white sugar and fermentation bacteria at 5:1, and dissolve in an appropriate amount of water;
[0027] (3) Ferment the fermented liquid containing 5 parts of fermented bacteria with 100 parts of soaked basal feed and 2 parts of calcium sulfate, at a fermentation temperature of 25°C for 10 days;
[0028] (4) After fermentation, add 0.3 parts of vitamin C and 0.02 parts of trace elements and mix well; trace elements include 1 part of potassium iodide, 8 parts of zinc gluconate, 3 parts of copper sulfate, 3 parts of disodium hydrogen phosphate...
Embodiment 2
[0032] A preparation method for high-calcium fermented feed of buckle crab, comprising the following steps:
[0033] (1) Make 4 parts of soybean meal, 1 part of rapeseed meal and 2 parts of bran into the basic feed by weight, soak in water for 4 hours, absorb water until saturated, and remove;
[0034] (2) Mix 2 parts of lactic acid bacteria and 3 parts of EM bacteria by weight to form fermentation bacteria, mix according to the weight ratio of brown sugar and fermentation bacteria to 3:1, and dissolve in an appropriate amount of water;
[0035] (3) Ferment the fermented liquid containing 3 parts of fermented bacteria, 100 parts of soaked basal feed and 3 parts of calcium nitrate for 3 days at a fermentation temperature of 30°C;
[0036] (4) After fermentation, add 0.5 parts of vitamin C and 0.01 parts of trace elements and mix well; trace elements include 2 parts of potassium iodide, 5 parts of zinc gluconate, 5 parts of copper sulfate, 1 part of disodium hydrogen phosphate, ...
Embodiment 3
[0040] A preparation method for high-calcium fermented feed of buckle crab, comprising the following steps:
[0041] (1) Make 3 parts of soybean meal, 2 parts of rapeseed meal and 4 parts of bran into basic feed by weight, soak in water for 6 hours, absorb water until saturated, and remove;
[0042] (2) Mix 1 part of lactic acid bacteria and 2 parts of EM bacteria into fermenting bacteria in parts by weight, mix according to the weight ratio of brown sugar and fermenting bacteria at 4:1, and dissolve in an appropriate amount of water;
[0043] (3) Ferment the fermented liquid containing 4 parts of fermented bacteria, 100 parts of soaked basal feed and 3 parts of calcium gluconate, and ferment at 28°C for 7 days;
[0044] (4) After fermentation, add 0.4 parts of vitamin C and 40.02 parts of trace elements and mix well; the trace elements include 1.5 parts of potassium iodide, 6 parts of zinc gluconate, 4 parts of copper sulfate, 2 parts of disodium hydrogen phosphate, 0.2 part...
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