Health-care enzyme tea solid granules and production method thereof

The technology of a solid granulation and a production method, which is applied to the health-care enzyme tea solid granulation and the production field thereof, can solve the problems of inconvenient carrying of liquid enzyme drinks, insufficient health-care nutrients, single variety of vegetables and fruits, etc., so as to prevent and treat cerebral hemorrhage, The effect of preventing and treating cerebral infarction and improving immunity

Inactive Publication Date: 2018-07-27
湖北晶聚利精密组件有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The problem to be solved by the present invention is that the variety of vegetable and fruit enzymes is single, the health-care nutrients are not rich, and the liquid enzyme drinks are inconvenient to carry, and the drinking dosage is inaccurate. A kind of health-care enzyme tea solid granule and its production method are provided. Ginkgo biloba extract, Black tea powder, honeysuckle powder, astragalus powder, angelica powder, inulin and other 10 kinds of traditional Chinese medicine powde...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] Preparation of health-care enzyme tea material liquid: fermentation tank sterilization, raw materials by weight, 8kg of ginkgo leaf extract, 10kg of black tea powder, 5kg of honeysuckle powder, 4kg of astragalus powder, 5kg of angelica powder, 10kg of inulin, 4kg of longan powder, Put 5kg of wolfberry powder, 10kg of malt powder, and 4kg of licorice powder into a fermenter, add 3 times the total amount of raw materials, heat and stir to dissolve; add 15kg of rock sugar, mix and dissolve, and sterilize for 25 minutes.

[0025] When the temperature drops to 30°C, add 6% yeast activation solution for primary fermentation, stir evenly and seal it, keep warm at 30°C, stop fermentation when the ethanol content reaches 5.5%, then add 6% acetic acid bacteria for secondary fermentation, Stir evenly and seal, keep warm at 30°C, stop fermentation when the ethanol content is lower than 1%, then add 8% probiotics for three fermentations, stir evenly, seal, keep warm at 35°C, and make...

Embodiment 2

[0027]Preparation of health-care enzyme tea material liquid: Sterilize and sterilize the fermenter, mix 10kg of ginkgo leaf extract, 12kg of black tea powder, 8kg of honeysuckle powder, 6kg of astragalus powder, 7kg of angelica powder, 12kg of inulin powder, 6kg of longan powder, Put 7kg of wolfberry powder, 12kg of malt powder, and 6kg of licorice powder into a fermenter, add 3.5 times the total amount of raw materials, add purified water, heat and stir to dissolve; add 23kg of rock sugar, mix and dissolve, and sterilize for 30 minutes.

[0028] When the temperature drops to 35°C, add 8% yeast activation solution for primary fermentation, stir evenly and seal it, keep warm at 35°C, stop fermentation when the ethanol content reaches 6.5%, then add 8% acetic acid bacteria for secondary fermentation, Stir evenly and seal, keep warm at 35°C, stop fermentation when the ethanol content is lower than 1%, then add 10% probiotics for three fermentations, stir evenly, seal, keep warm at...

Embodiment 3

[0030] Preparation of health-care enzyme tea material liquid: Sterilize and sterilize the fermenter, mix 9kg of ginkgo leaf extract, 11kg of black tea powder, 7kg of honeysuckle powder, 5kg of astragalus powder, 6kg of angelica powder, 11kg of inulin powder, 5kg of longan powder, Put 6 kg of wolfberry powder, 11 kg of malt powder, and 5 kg of licorice powder into a fermenter, add 3.5 times the total amount of raw materials, heat and stir to dissolve; add 20 kg of rock sugar, mix and dissolve, and sterilize for 25 minutes.

[0031] When the temperature drops to 35°C, add 7% yeast activation solution for primary fermentation, stir evenly and airtight, keep warm at 33°C, stop fermentation when the ethanol content reaches 6%, then add 7% acetic acid bacteria for secondary fermentation, Stir evenly and seal, keep warm at 32°C, stop fermentation when the ethanol content is lower than 1%, then add 7% probiotics for three fermentations, stir evenly, seal, keep warm at 35°C, and make a ...

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Abstract

The invention provides health-care enzyme tea solid granules and a production method thereof. Main raw materials include ginkgo leaf extract, black tea powder, honeysuckle powder, milk-vetch root powder, Chinese angelica root powder, inulin, longan powder, Chinese wolfberry powder, malt meal and licorice powder; and crystal sugar powder is used as an auxiliary material. The method comprises the following steps: dissolving the raw materials in corresponding purified water, adding the crystal sugar powder, conducting heating, dissolving and sterilization, separately adding a microzyme activationliquid, acetic bacteria and probiotics, performing three times of fermentation to generate an enzyme liquid, conducting blending with honey and cider vinegar and the like, conducting filtration and freeze-drying to obtain powder, and finally conducting split charging with aluminum foil to obtain the functional health-care solid granules. The prepared health-care enzyme tea contains a large amountof health-care nutritional ingredients, trace components and tea nutrient components on the basis of containing amino acids. The enzyme tea solid granules can enhance people's physique and raise immunity, have the health-care efficacy of reducing blood pressure, reducing blood fat, clearing intestinal tracts, and preventing and treating cardiovascular diseases, have accurate drinking dosage, andare convenient to drink.

Description

technical field [0001] The invention relates to a health-care enzyme tea solid granule and a production method thereof, belonging to the field of beverage processing. Background technique [0002] Enzyme is a substance composed of amino acids with special biological activity. It exists in all living animals and plants. It is an essential substance for maintaining the normal function of the body, digesting food, repairing tissues and other life activities. The importance of enzymes to life is self-evident. Enzymes are substances that control all life activities. Almost all chemical changes in living organisms are catalyzed by enzymes. [0003] There are many kinds of enzymes. Some enzymes will decompose proteins into simpler compounds, while others will decompose these compounds into simpler substances until they are decomposed into amino acids, and finally into water and carbon dioxide. The decomposition of food must rely on the functions of hundreds of different enzymes. ...

Claims

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Application Information

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IPC IPC(8): A23F3/14A23F3/08A23F3/30
CPCA23F3/14A23F3/08A23F3/30
Inventor 盛建华
Owner 湖北晶聚利精密组件有限公司
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