A kind of macadamia nut peel tea and its preparation method and application

Abstract

The invention discloses a macadamia nut peel tea and a preparation method thereof. The raw materials are: 12-15 parts of macadamia nut peel, 7-10 parts of macadamia nut leaves, 5-7 parts of sweet tea leaves, 4-6 parts of yellow wattle leaves, orange peel 3‑5 parts, 2‑5 parts Pueraria root, 1‑2 parts bamboo salt. The preparation method is as follows: firstly pretreating raw materials, and then extracting juice from macadamia nut peels, orange peels and kudzu root; firstly performing greening treatment on macadamia nut leaves, sweet tea leaves and yellow vitex leaves, and then preliminary drying, kneading, fermentation, and spraying macadamia macadamia while fermenting. Nut peel, orange peel, kudzu root extract and bamboo salt solution; finally dried, crushed, sterilized and packaged to obtain the finished product of macadamia nut peel tea. The preparation method of the invention is simple, and the prepared macadamia nut peel tea can relieve exterior heat and clear away heat, promote dampness and detoxify, and has a good preventive effect on diarrhea, hyperglycemia, hyperlipidemia and hypertension, and has a good taste and flavor, and is good for preventing diarrhea and " Three high" ideal peel tea solid beverage.

Description

technical field [0001] The invention belongs to the technical field of solid beverages, and in particular relates to macadamia nut peel tea and its preparation method and application. Background technique [0002] Macadamia spp., native to Australia, is an evergreen arbor tree of the Proteaceae family (Proteaceae) and the genus Macadamia F.Mull. Its kernels are rich in unsaturated fatty acids, proteins, mineral elements and multivitamins , has important nutritional value and health value, and is known as the "king of nuts" in the world. [0003] Macadamia nut peel is a by-product left after primary processing of macadamia nuts, which accounts for a large proportion of the whole fruit, accounting for about 1 / 2 of the fresh weight of the fruit. The macadamia nut peel is rich in protein, total sugar, P, K, Ca, Mg, Zn, Cu, Fe, Mn and other mineral elements, and the content of chemically active substances such as flavonoids is also very rich. However, at present, macadamia nut ...

AI Technical Summary

Problems solved by technology

However, many solid tea beverages used to prevent diarrhea in the market now have problems such as poor taste, complex ingredients, and unreasonable formulas.