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Preparation method of palm oil microemulsion

A palm oil and microemulsion technology, applied in the field of palm oil microemulsion and its preparation, can solve the problem of not finding the palm oil preparation microemulsion literature and the like, and achieve the effects of huge modification potential, low price and improved melting point

Pending Publication Date: 2019-01-04
TIANJIN UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] At present, the research on palm oil mainly focuses on the crystallization process and its use as frying oil in food, and no literature has been found on the preparation of microemulsions based on palm oil with different melting points.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] A kind of preparation method of palm oil microemulsion is characterized in that following steps:

[0027] (1) Mix 90mg of palm oil at 24°C, 5mg of Span80 and 5mg of absolute ethanol evenly, and stir for 90min at a temperature of 38°C;

[0028] (2) At a stirring rate of 480rpm, add water dropwise to the liquid obtained in step (1), the quality of adding water is 3% of the total mass of the liquid obtained in step (1); continue to stir to obtain a uniform, transparent Palm oil microemulsion.

[0029] Gained microemulsion particle diameter is 465.3nm, and PDI (polydispersity Index) is 0.219, and viscosity changes to be 0.0238-0.0273Pa s (shear rate is 1-1000s -1 , the temperature is 38°C), the viscosity changes to 0.0336-0.0117Pa·s under the same shear rate and different temperatures (the shear rate is 50s -1 , the temperature is 25-60°C), and the exothermic peak of the differential scanning calorimeter is at 70.63°C (the equilibrium temperature of the differential scann...

Embodiment 2

[0031] A kind of preparation method of palm oil microemulsion, comprises the steps:

[0032] (1) Mix 90mg 33°C palm oil, 45mg Span80 and 45mg absolute ethanol evenly, and stir for 60min at 45°C;

[0033] (2) At a stirring rate of 480rpm, add water dropwise to the liquid obtained in step (1), the quality of adding water is 10% of the total mass of the liquid obtained in step (1), and continue stirring; obtain uniform, transparent Palm oil microemulsion.

[0034] Gained microemulsion particle diameter is 287.6nm, and PDI (polydispersity Index) is 0.154, and viscosity changes to be 0.00267-0.00337Pa s (shear rate is 1-1000s -1 , the temperature is 40°C), the viscosity changes at different temperatures at the same shear rate as 0.0798-0.00177Pa·s and the shear rate is 50s -1 , the temperature is 25-60°C), and the exothermic peak of the differential scanning calorimeter is at 69.10°C (the equilibrium temperature of the differential scanning calorimeter is 25°C, 1min; the heating ...

Embodiment 3

[0036] A kind of preparation method of palm oil microemulsion, comprises the steps:

[0037] (1) Mix 90mg 43°C palm oil, 405mg Span80 and 405mg absolute ethanol evenly, and stir for 50min at a temperature of 50°C;

[0038] (2) under the stirring speed of 400rpm, in the liquid that step (1) obtains, add water dropwise, the quality of adding water is 2% of the liquid gross mass that step (1) obtains, continue to stir; Obtain uniform, transparent Palm oil microemulsion.

[0039] Gained microemulsion particle diameter is 172.3nm, and PDI (polydispersity Index) is 0.140, and viscosity changes to be 0.0251-0.0301Pa s (shear rate is 1-1000s -1 , the temperature is 38°C), and the viscosity changes to 0.0579-0.0133Pa·s under the same shear rate and different temperatures (the shear rate is 50s -1 , the temperature is 25-60°C), and the exothermic peak of the differential scanning calorimeter is at 78.08°C (the equilibrium temperature of the differential scanning calorimeter is 25°C, 1...

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Abstract

The invention discloses a preparation method of palm oil microemulsion. The method comprises the steps that (1) palm oil, Span 80 and ethyl alcohol are evenly mixed; (2) water is dropwise added, stirring continues, and the uniform and transparent palm oil microemulsion is obtained. The water-in-oil (W / O) microemulsion prepared by applying the method is transparent in appearance. The prepared palmoil microemulsion belongs to the category of nanomaterials and has the advantages of being free of toxicity or harm, biodegradable, good in biocompatibility and the like. The melting point of the palmoil microemulsion is increased, and the palm oil microemulsion has good shearing resistance and is less influenced by change of the temperature and shearing force. The used palm oil is low in price,good in processing performance and large in modification potential, the used palm oil of 24 DEG C, 33 DEG C and 43 DEG C is a food-grade oil application raw material, and the toxic effect cannot be caused. A surfactant and an auxiliary surfactant are simple and easy to obtain and are applied to the field of food pharmacy. The method does not need high-temperature or high-pressure treatment and issimple and easy to implement, the technology efficiency is high, the energy is saved, and the environment is protected.

Description

technical field [0001] The invention relates to a palm oil microemulsion and a preparation method thereof, belonging to the field of production, preparation and application of the microemulsion. Background technique [0002] Oil palm is the most efficient oil-producing plant in the world. It has the reputation of "the king of oil in the world". It is mainly distributed in Malaysia and Indonesia in Asia, west and central Africa, northern South America and Central America. Palm oil refers to a triglyceride-rich oil that is pressed from the pulp of the palm on the oil palm tree. Saturated fatty acids and unsaturated fatty acids in palm oil each account for 50%, which has good oxidation stability and is an excellent industrial oil. As the edible vegetable oil with the most price advantage in the world, palm oil is cheaper than other bulk oils such as soybean oil and rapeseed oil, and has strong competitiveness in the world industrial processing market. Due to its low price, go...

Claims

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Application Information

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IPC IPC(8): A23D7/005A23D7/04A61K9/107A61K47/44
CPCA23D7/005A23D7/04A61K9/1075A61K47/44
Inventor 王占忠刘晓雪党乐平李卿陆超
Owner TIANJIN UNIV
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