Pet food with rich proteins and preparation method thereof
A pet food and protein technology, applied in the field of protein-rich pet food and its preparation, can solve the problems of unsatisfactory animal protein content, poor spirit, dull hair, etc., so as to improve the phenomenon of hair loss and promote brain development. , the effect of maintaining good health
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Embodiment 1
[0023] Weigh the following raw materials, fish meat 5kg, pork lean meat 5kg, corn flour 20kg, beef bone meal 3kg, fish bone meal 5kg, 5kg, animal oil 0.5kg, vegetable oil 1kg, salt 0.5kg, carrot 5kg, cabbage 2kg, sodium dehydroacetate 6kg, potassium chloride 5kg, calcium hydrogen phosphate 8kg, ferrous sulfate 2kg, water 5kg.
[0024] Prepared by the following preparation method:
[0025] (1) Take the raw materials of the above weight;
[0026] (2) adding carrots and Chinese cabbage into the juice extractor, then adding 1 / 2 parts by weight of water to squeeze the juice, and filtering the residue to obtain the juice;
[0027] (3) Put the fish and pork lean meat into the pot and cook for 5 minutes on high heat; put the pork lean meat in cold water for 30 minutes, then boil it for another 10 minutes and take it out; put the fish and pork lean meat into a grinder and grind minced meat;
[0028] (4) Add corn flour and vegetable oil into the blender, then add the juice in step (2...
Embodiment 2
[0037] Weigh the following raw materials, fish meat 8kg, pork lean meat 10kg, corn flour 28kg, beef bone meal 5kg, fish bone meal 8kg, 10kg, animal oil 1kg, vegetable oil 1.5kg, salt 0.65kg, carrot 10kg, cabbage 6kg, sodium dehydroacetate 9kg, potassium chloride 8kg, calcium hydrogen phosphate 11kg, ferrous sulfate 6kg, water 4kg.
[0038] Prepared by the following preparation method:
[0039] (1) Take the raw materials of the above weight;
[0040] (2) adding carrots and Chinese cabbage into the juice extractor, then adding 1 / 2 parts by weight of water to squeeze the juice, and filtering the residue to obtain the juice;
[0041] (3) Put the fish and pork lean meat into the pot and cook on high heat for 10 minutes; put the pork lean meat in cold water for 45 minutes, then boil it in clean water for another 20 minutes and take it out; put the fish and pork lean meat into a grinder and grind minced meat;
[0042] (4) Add corn flour and vegetable oil into the blender, then add...
Embodiment 3
[0051] Weigh the following raw materials: 5-12kg fish, 5-15kg lean pork, 35kg corn flour, 7kg beef bone meal, 12kg, 15kg fish bone meal, 1.5kg animal oil, 2kg vegetable oil, 0.8kg salt, 15kg carrot, 10kg cabbage, Sodium hydroacetate 12kg, potassium chloride 10kg, calcium hydrogen phosphate 14kg, ferrous sulfate 10kg, water 7kg.
[0052] Prepared by the following preparation method:
[0053] (1) Take the raw materials of the above weight;
[0054] (2) adding carrots and Chinese cabbage into the juice extractor, then adding 1 / 2 parts by weight of water to squeeze the juice, and filtering the residue to obtain the juice;
[0055](3) Put the fish and pork lean meat into the pot and cook on high heat for 15 minutes; put the pork lean meat in cold water for 60 minutes, then boil it for another 30 minutes and take it out; put the fish and pork lean meat into a grinder and grind minced meat;
[0056] (4) Add corn flour and vegetable oil into the blender, then add the juice in step ...
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