Special water-soluble fertilizer for vegetable and fruit
A water-soluble and fertilizer technology, applied in the direction of organic fertilizers, fertilizer mixtures, fertilizers made of biological waste, etc., can solve the problems of affecting the availability of nutrients, soil alkalinity, and lack, etc., to increase soil permeability and looseness Soil, the effect of reducing water loss
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Embodiment 1
[0024] In the present embodiment, a special water-soluble fertilizer for fruits and vegetables comprises the following raw materials by weight: 95 parts of concentrated molasses fermented liquid, 10.8 parts of molasses fermentation powder, 16.2 parts of composite microbial bacterial agents, and 2.1 parts of rooting agent.
[0025] Wherein, the concentrated molasses fermented liquid is prepared according to the following steps: molasses with a Brix of 35% is used as the main raw material, put into a fermentation tank after pretreatment, and 2% of the molasses weight of the molasses is added. The species adopts Pseudomonas cystis, and divides it into three equal parts and puts it in separately: before fermentation, add the first aliquot of the Pseudomonas cystis, stir evenly, and ferment at a temperature of 30° C. for 4 hours, Add 15% of the molasses weight bean dregs, then add the second aliquot of the Pseudomonas cystis, stir evenly, ferment at a temperature of 30°C for 5h, add...
Embodiment 2
[0035] In the present embodiment, a special water-soluble fertilizer for fruits and vegetables comprises the following raw materials in parts by weight: 97 parts of concentrated molasses fermented liquid, 11 parts of molasses fermentation powder, 16.6 parts of composite microbial bacterial agent, and 2.2 parts of rooting agent.
[0036] Wherein, the concentrated molasses fermented liquid is prepared according to the following steps: using molasses with a Brix of 52% as the main raw material, putting it into a fermentation tank after pretreatment, adding 5% of the molasses weight of the fermentation strain, and the fermentation Pichia pastoris is used as the strain, and it is divided into three equal parts and put in separately: before fermentation, add the first part of the Pichia pastoris, stir evenly, ferment at a temperature of 35°C for 4.5 hours, then add the molasses 17% of the weight of beet dregs, then add the second equal portion of the Pichia pastoris, stir evenly, fer...
Embodiment 3
[0046] In the present embodiment, a special water-soluble fertilizer for fruits and vegetables comprises the following raw materials in parts by weight: 100 parts of concentrated molasses fermentation liquid, 11.4 parts of molasses fermentation powder, 17.1 parts of composite microbial bacterial agent, and 2.3 parts of rooting agent.
[0047] Wherein, the concentrated molasses fermented liquid is prepared according to the following steps: molasses with a Brix of 70% is used as the main raw material, and after pretreatment, it is put into a fermentation tank, and 8% of the molasses weight is added to the fermented strain, and the fermented strain is The first kind is a mixture of Pseudomonas cystis and Pichia pastoris with a weight ratio of 1:1, which is divided into three equal parts and put in respectively: before fermentation, add the first equal part of the fermentation strain, stir evenly, After fermenting at a temperature of 40°C for 5 hours, add 20% of the weight of molas...
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