Meal replacement powder for improving phlegm-dampness constitution and preparation method thereof

A technology for meal replacement powder and phlegm-damp constitution, which is applied to the functions of food ingredients, food ingredients containing natural extracts, food drying, etc., and can solve problems such as unsatisfactory effects, arteriosclerosis, coronary heart disease, etc.

Inactive Publication Date: 2019-08-23
ZHEJIANG CHINESE MEDICAL UNIVERSITY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

For example: stopping in the respiratory tract can cause chest tightness, cough, and excessive phlegm; stopping in the digestive tract can cause loss of appetite, nausea and vomiting, and sticky stools; stopping in the cardiovascular system can cause hyperlipidemia, arteriosclerosis, coronary heart disease, etc.; In the limbs, edema occurs; goiter, breast agglomeration, lymph node enlargement, acne, chronic eczema, etc., the existing drugs for improving phlegm-damp constitution are not ideal, and patients are more interested in ordinary pills. Resist, so a meal replacement powder with better effect on improving phlegm-damp constitution is needed

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] A meal replacement powder for improving phlegm-dampness constitution and a preparation method thereof, comprising the following components in parts by weight: 2 parts of lotus leaf, 5 parts of red bean, 1 part of poria cocos, 1 part of mint, 4 parts of black soybean, and raw hawthorn 1 part, 8 parts of sorghum rice, 1 part of bellflower, 1 part of kudzu root, and 1 part of cinnamon.

[0026] The above-mentioned method for preparing a meal replacement powder for improving phlegm-dampness constitution comprises the following steps:

[0027] S1): Rinse the raw materials for 6 minutes, and then enter step S2;

[0028] S2): Weigh 1 part of Platycodon grandiflorum, add 9 parts of water and soak for 30 minutes, then decoct on medium heat for 30 minutes, take 5 parts of the decocted concoction and 1 part of mint and stir-fry for 5 minutes; weigh 1 part of kudzu root, add 9 parts of water and soak for 30 minutes, Then decoct on medium heat for 30 minutes, take 5 parts of the de...

Embodiment 2

[0035] A meal replacement powder for improving phlegm-dampness constitution and a preparation method thereof, comprising the following components by weight: 3 parts of lotus leaf, 6 parts of red bean, 2 parts of poria cocos, 1 part of mint, 5 parts of black soybean, and raw hawthorn 3 parts, 10 parts of sorghum rice, 1 part of bellflower, 1 part of kudzu root, and 1 part of cinnamon.

[0036] The above-mentioned method for preparing a meal replacement powder for improving phlegm-dampness constitution comprises the following steps:

[0037] S1): Rinse the raw materials for 8 minutes, and then enter step S2;

[0038] S2): Weigh 1 part of bellflower, add 9 parts of water and soak for 30 minutes, then decoct on medium heat for 30 minutes, take 5 parts of the decocted concoction and 1 part of mint and stir-fry for 6 minutes; weigh 1 part of kudzu root, add 9 parts of water and soak for 30 minutes, Then decoct on medium heat for 30 minutes, take 5 parts of the decocted concoction, ...

Embodiment 3

[0045] A meal replacement powder for improving phlegm-dampness constitution and a preparation method thereof, comprising the following components by weight: 3 parts of lotus leaf, 8 parts of red bean, 3 parts of poria cocos, 2 parts of mint, 6 parts of black soybean, and raw hawthorn 2 parts, 12 parts of sorghum rice, 1 part of bellflower, 1 part of kudzu root, and 1 part of cinnamon.

[0046] The above-mentioned method for preparing a meal replacement powder for improving phlegm-dampness constitution comprises the following steps:

[0047] S1): Rinse the raw materials for 10 minutes;

[0048]S2): Weigh 1 part of Platycodon grandiflora, add 9 parts of water and soak for 30 minutes, then decoct on medium heat for 30 minutes, take 5 parts of the decocted concoction and 2 parts of mint and stir-fry for 8 minutes; weigh 1 part of kudzu root, add 9 parts of water and soak for 30 minutes, Then decoct on medium heat for 30 minutes, take 5 parts of the decocted concoction, 3 parts of...

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PUM

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Abstract

The invention discloses meal replacement powder for improving phlegm-dampness constitution, which is prepared from, by weight, 2-4 parts of lotus leaves, 5-8 parts of red beans, 1-3 parts of poria cocos, 1-3 parts of mint, 4-6 parts of black soybeans, 1-3 part of raw hawthorns, 8-12 parts of husked sorghum, 1 part of platycodon grandiflorum, 1 part of kudzu vine roots and 1 part of cinnamon. A preparation method comprises the steps: S1, washing the raw materials, and then executing the step S2; S2, weighing 1 part of platycodon grandiflorum, adding 9 parts of water, executing soaking for 30 minutes, executing decoction with medium fire for 30 minutes, and taking and stir-frying 5 parts of medicinal juice obtained after decoction and 1-3 parts of mint with small fire for 5-10 minutes; weighing 1 part of kudzu vine roots, adding 9 parts of water, executing soaking for 30 minutes, executing decoction with medium fire for 30 minutes, and taking 5 parts of medicinal juice obtained after decoction and 24 parts of lotus leaves, 5 parts of red beans and executing stir-frying with small fire for 5-10 minutes. The powder integrates medicines and foods, can be taken for a long time, does nothave toxic or side effects, not only can promote hydration and dampness, but also can invigorate the spleen, has the effect of eliminating phlegm, has the very good effect on dredging a waterway, gives consideration to upper, middle and lower jiao, and is beneficial to the lung, spleen and kidney.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a meal replacement powder for improving phlegm-dampness constitution and a preparation method thereof. Background technique [0002] Phlegm dampness is a kind of constitution, and this constitution is not unchangeable. In life, we often hear people complaining that they have a phlegm-damp constitution, but people tend to make conclusions based on the aspect of being fatter, which is not comprehensive. [0003] Phlegm-dampness refers to the pathological phenomenon caused by the abnormal accumulation of body fluid in the human body after the spleen's function of transporting and transforming water and damp is out of balance. The water metabolism in the body can be smoothed mainly through the coordination and cooperation of the upper energizer lung, middle energizer spleen, and lower energizer kidney. Traditional Chinese medicine believes that the spleen is the source of ph...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L11/00A23L31/00A23L33/10A23L33/105
CPCA23L11/05A23L31/00A23L33/10A23L33/105A23V2002/00A23V2200/314A23V2200/32A23V2250/21A23V2300/10
Inventor 何富乐何易应艳新胡美兰
Owner ZHEJIANG CHINESE MEDICAL UNIVERSITY
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