Preparation method of cosmetic raw materials containing kombucha and application of preparation method

A technology for kombucha and cosmetics, applied in the field of preparation of cosmetic raw materials

Inactive Publication Date: 2020-01-24
江苏巴帝恩生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Traditional chemical synthesis a

Method used

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  • Preparation method of cosmetic raw materials containing kombucha and application of preparation method
  • Preparation method of cosmetic raw materials containing kombucha and application of preparation method
  • Preparation method of cosmetic raw materials containing kombucha and application of preparation method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] A preparation method and application of a cosmetic raw material containing kombucha, characterized in that: the cosmetic raw material includes the following components: 1,2-hexanediol content is 0.5%, p-hydroxyacetophenone content is 0.1%, kombucha The tea stock solution is added to 100%. Also includes the following steps:

[0027] The selected black tea leaves and green tea leaves are pulverized and passed through a 40-mesh sieve. The sieved tea powder is evenly mixed according to a certain mass ratio to make tea powder; the content of green tea powder in the tea powder is 40%, and the rest is black tea; the weight ratio of the tea powder to water is 5: Heat at 900, 75°C for 12 hours, cool to room temperature and filter to obtain tea water.

[0028] S1. Preparation of fermentation base liquid: prepare the base liquid according to the ratio of sugar to tea water mass of 1:9. The fermentation base liquid is placed in a fermentation container, the container is sealed, ...

Embodiment 2

[0037] A preparation method and application of a cosmetic raw material containing kombucha, characterized in that: the cosmetic raw material includes the following components: 1,2-hexanediol content is 1%, p-hydroxyacetophenone content is 0.3%, kombucha The tea stock solution is added to 100%. Also includes the following steps:

[0038]The selected black tea leaves and green tea leaves are pulverized and passed through a 60-mesh sieve. The sieved tea powder is evenly mixed according to a certain mass ratio to make tea powder; the content of green tea powder in the tea powder is 50%, and the rest is black tea; the weight ratio of the tea powder to water is 5: 1000, heat at 80°C for 14 hours, cool to room temperature and filter to obtain tea water.

[0039] S1. Preparation of fermentation base liquid: Prepare the base liquid according to the ratio of sugar to tea water mass of 1:10. The fermentation base liquid is placed in a fermentation container, the container is sealed, a...

Embodiment 3

[0048] A preparation method and application of a cosmetic raw material containing kombucha, characterized in that: the cosmetic raw material includes the following components: 1,2-hexanediol content of 1.5%, p-hydroxyacetophenone content of 0.5%, kombucha The tea stock solution is added to 100%. Also includes the following steps:

[0049] The selected black tea leaves and green tea leaves are pulverized and passed through an 80-mesh sieve. The sieved tea powder is evenly mixed according to a certain mass ratio to make tea powder; the content of green tea powder in the tea powder is 60%, and the rest is black tea; the weight ratio of the tea powder to water is 15: Heat at 1200, 85°C for 16 hours, cool to room temperature and filter to obtain tea water.

[0050] S1. Preparation of fermentation base liquid: prepare the base liquid according to the ratio of sugar to tea water mass of 2:11. The fermentation base liquid is placed in a fermentation container, the container is seal...

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Abstract

The invention provides a preparation method of cosmetic raw materials containing kombucha and an application of the preparation method, and relates to the technical field of cosmetics. The cosmetic raw materials containing the kombucha include the following components by content of 0.5-2% of 1,2-hexanediol, 0.1-1% of hydroxyacetophenone and the balance kombucha raw liquor. The preparation method comprises preparation of the kombucha raw liquor. The preparation method comprises the steps of S1, preparing fermentation base liquor: placing the fermentation base liquor in a fermentation vessel; S2, performing inoculation of a strain: inoculating the fermentation base liquor with seed liquor, and waiting for fermentation; and S3, fermentation process: placing a vessel loaded with liquor to be fermented in an incubator ware, and performing fermentation and culture for 3-5 days so as to obtain liquid namely the kombucha raw liquor, wherein the fermentation vessel is not sealed during fermentation. When the kombucha is applied to the technical field of cosmetics, increasingly serious problems of human can be effectively solved, and the purpose of replacing chemical products with natural raw materials can be achieved.

Description

technical field [0001] The invention relates to the technical field of cosmetics, in particular to a preparation method and application of a cosmetic raw material containing kombucha. Background technique [0002] Kombucha soup is a home-made acidic drink that has been popular in my country since the pre-Qin period. It has the effect of refreshing and detoxifying, and has the reputation of divine tea. Kombucha is a symbiont fermented from tea liquid by a collection of beneficial bacteria. It is a purely natural fermented tea beverage. Black tea fungus is similar to jellyfish skin, so it is called "Haibao". Its main raw materials are black tea, sugar and water. The fermented strains of kombucha are complex bacteria, including a variety of Acetobacter, yeast and lactic acid bacteria. [0003] Kombucha contains some tea extracts, microorganisms and their metabolites, which make it have many biologically active effects. Research findings in recent years reflect this. Kombuc...

Claims

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Application Information

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IPC IPC(8): A61K8/9789A61K8/35A61K8/34A61Q19/00
CPCA61K8/9789A61K8/35A61K8/345A61Q19/00A61K2800/85
Inventor 陈秀玉卢勇郑海兵丁冲冲詹柱刘晓磊钱峰
Owner 江苏巴帝恩生物科技有限公司
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