Blood glucose and lipid lowering peptide and application thereof
A technology for lowering blood sugar, lowering fat, and diabetes, which is applied in the biological field, can solve the problems of easy side effects, drug resistance, and high price, and achieve the effect of improving antioxidant capacity, low price, and wide sources
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experiment example 1
[0017] Effects of Hypoglycemic and Lipid-lowering Peptides on Diabetic Rats
[0018] 1. Diabetic Rat Modeling Method
[0019] Sixty SPF-grade healthy male SD rats, weighing 160-200g, were provided by Nanjing Qinglongshan Animal Breeding Farm. They were fed adaptively for one week, and the rats were randomly divided into 3 groups: normal control group (marked as WT), STZ-induced Model group (marked as STZ) and experimental group (marked as STZ+AOP). The normal group was fed with common feed. The remaining 40 rats were fed with high fat for 4 weeks, fasted for 16 hours, and injected with 36mg·kg -1 STZ was administered continuously for one week to establish a type II diabetes model. Fasting blood glucose was measured 3 days and 7 days after injection of STZ, respectively, and the blood glucose was higher than 12 mmol / L, which was considered as successful modeling.
[0020] Then use the small peptide of the present invention (amino acid sequence GGEDPIRW shown in SEQ ID NO: 1...
experiment example 2
[0030] Protective effect of small peptide of the present invention on abnormal proliferation of vascular smooth muscle cells
[0031] 1. MTT method to detect cell proliferation
[0032] Vascular smooth muscle cells in the logarithmic growth phase were digested with 0.05% EDTA-trypsin solution, and a certain density of cell suspension was prepared with DMEM medium containing 2% FBS, and seeded in a 96-well plate, 100 μL per well (The blank control group was added with 100 μL 2% FBS DMEM culture solution), placed at 37 ℃, 5% CO 2 After culturing in a conditioned incubator for 48 hours, the culture medium was removed, and 100 μL of low-sugar DMEM culture medium was added to each well. They were randomly divided into three groups: the normal group did not add any substances; the high glucose group (HG) added 45% glucose solution to make the final concentration 25mM; the experimental group added glucose with a final concentration of 25mM and different concentrations of the present...
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