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Preparation method of sustained-aroma-release crystal ball particles

A technology of crystal balls and granules, which is applied in the field of preparation of sustained fragrance-releasing crystal balls, and can solve problems such as unfavorable long-term storage, weak fragrance loading, and low efficiency of the preparation method

Inactive Publication Date: 2020-09-08
YUNNAN TOBACCO BIOLOGICAL TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] CN 110280223 A discloses a method for preparing colorful granules for absorbing essence for cigarettes. The mixture is mixed with microcrystalline cellulose and starch according to the weight ratio, and then divided into multiple parts, and then added to a coating machine with pure water solvent. It is bonded, and in this way, the mixture and the pure water solvent are added alternately in portions until the diameter of the particles reaches 1.3-1.6 mm, then they are dried, and the essence is sprayed, but the preparation method is inefficient, consumes a lot of essence, and carries fragrance. The quantity is weak, the aroma is volatile, and the fragrance does not last long, which is not conducive to long-term storage

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0087] Embodiment 1: Preparation of sustained release fragrance crystal ball particles of the present invention

[0088] The implementation steps of this embodiment are as follows:

[0089] Step A: Prepare wall material solution

[0090] In a stirring tank, 5.0 parts by weight of sodium carboxymethyl cellulose high molecular weight polymer, 4.0 parts by weight of gelatin thickener, 2.0 parts by weight of sodium citrate regulator and 90 parts by weight of pure water are placed in a stirring tank at a temperature of 70 ° C. Stirring and dissolving under the condition of rotating speed of 100rpm, a wall material solution is obtained; the viscosity of the wall material solution is 120MPas detected by the method described in this manual.

[0091] Step B: Dropping crystal ball soft particles

[0092] Use the existing dripping equipment sold by Tangshan Zhifu Plastic Machinery Co., Ltd. under the trade name drip irrigation dripping equipment, orange oil essence oil-soluble essence ...

Embodiment 2

[0098] Embodiment 2: Preparation of sustained release fragrance crystal ball particles of the present invention

[0099] The implementation steps of this embodiment are as follows:

[0100] Step A: Prepare wall material solution

[0101] In a stirring tank, 2.0 parts by weight of guar gum high molecular polymer, 4.5 parts by weight of xanthan gum thickener, 1.2 parts by weight of potassium chloride regulator and 88 parts by weight of pure water are in a stirring tank at a temperature of 85 ° C and Stirring and dissolving under the condition of rotation speed of 50 rpm, a wall material solution is obtained; the viscosity of the wall material solution is 30 MPas detected by the method described in this manual.

[0102] Step B: Dropping crystal ball soft particles

[0103] Using the existing dripping equipment sold by Tangshan Zhifu Plastic Machinery Co., Ltd. under the trade name of drip irrigation dripping equipment, the almond oil essence oil-soluble essence and the wall mat...

Embodiment 3

[0109] Embodiment 3: Preparation of sustained release fragrance crystal ball particles of the present invention

[0110] The implementation steps of this embodiment are as follows:

[0111] Step A: Prepare wall material solution

[0112] In a stirring tank, 6.5 parts by weight of gum arabic polymer, 3.0 parts by weight of sodium alginate thickener, 0.5 parts by weight of magnesium sulfate regulator and 85 parts by weight of pure water are mixed in a stirring tank at a temperature of 90°C and a speed of 150rpm Under the condition of stirring and dissolving, a wall material solution is obtained; the viscosity of the wall material solution is 60MPas detected by the method described in this specification.

[0113] Step B: Dropping crystal ball soft particles

[0114] Using the existing dripping equipment sold by Tangshan Zhifu Plastic Machinery Co., Ltd. under the trade name of drip irrigation dripping equipment, the peppermint oil essential oil-soluble essence and the wall mate...

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Abstract

The invention relates to a preparation method of sustained-aroma-release crystal ball particles. The preparation method comprises the steps of preparing a wall material solution, dripping crystal ballsoft particles, crosslinking, drying, screening and the like. The sustained-aroma-release micro crystal ball particles have the characteristics of large aroma carrying capacity, lasting aroma releaseand good flowing property, and a sustained-aroma-release micro crystal ball particle spice prepared by the method is free of volatilization, long in shelf life and capable of being stored for a longtime.

Description

【Technical field】 [0001] The invention belongs to the technical field of cigarette auxiliary material production. More specifically, the present invention relates to a method for preparing sustained-release fragrance crystal ball particles. 【Background technique】 [0002] With the increasing number of cigarette accessories, consumers' requirements for smoking taste and taste are also constantly changing. Their demand for cigarette products tends to be multi-taste, long-lasting aroma, controllable aroma release, and large aroma loading. To provide a cigarette material with different flavors and mouthfeel, a large amount of flavor, and stable and sustained flavor release has become a focus of smokers' attention and a research hotspot in this technical field. [0003] Existing cigarette materials that can provide different flavor and mouthfeel experiences mainly include flavor beads for tobacco, flavor-carrying granules, flavor-carrying gel cores, and the like. For cigarette...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B01J13/02B01J13/14A24B3/12A24D3/02
CPCB01J13/02B01J13/14A24B3/12A24D3/0216
Inventor 沈彦文龚力龙洪学晖许兵王迪周定洪
Owner YUNNAN TOBACCO BIOLOGICAL TECH CO LTD
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