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Capsule containing ganoderma lucidum sporocarp and spore powder fermentation liquor and preparation method of capsule

A Ganoderma lucidum fruiting body and Ganoderma lucidum fermentation technology, applied in the direction of bacteria used in food preparation, food shaping, food ingredient functions, etc., can solve the problems of mixed processing of fruiting body and spore powder

Active Publication Date: 2021-01-01
上海洁士宝日化集团有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Currently on the market, Ganoderma lucidum fruiting bodies or Ganoderma lucidum spore powder are processed separately to form health care products, and few fruiting bodies and spore powder are mixed to form products

Method used

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  • Capsule containing ganoderma lucidum sporocarp and spore powder fermentation liquor and preparation method of capsule
  • Capsule containing ganoderma lucidum sporocarp and spore powder fermentation liquor and preparation method of capsule
  • Capsule containing ganoderma lucidum sporocarp and spore powder fermentation liquor and preparation method of capsule

Examples

Experimental program
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Effect test

preparation example 1

[0084] The preparation method of the ganoderma fruiting body spore powder fermented liquid of this preparation example comprises the steps:

[0085] (1) Ganoderma lucidum fermentation substrate preparation: dry the fruiting body of Ganoderma lucidum, crush it through a 100-mesh sieve, add spore powder, the mass ratio of the fruiting body of Ganoderma lucidum and the spore powder is 1:1, and then add distilled water to prepare a 10% mass fraction The solution was sterilized at 121° C. for 15 minutes to obtain a sterilized ganoderma fermentation substrate;

[0086] (2) Strain activation: the strains were respectively inoculated into the culture medium by the plate marking method for cultivation, and the strains were selected from Bifidobacterium adolescentis CICC 6175, Bacillus natto CICC 10262, Bulgarian milk The mixed strains of Bacillus CICC20271 and Saccharomyces cerevisiae CICC 1252 to obtain activated strains;

[0087] (3) Mixed fermentation: the activated bacterial strai...

Embodiment 1

[0119] Capsules were prepared by using the fermented liquid of ganoderma fruiting body spore powder prepared in Preparation Example 1. The capsules included 70 kg of fermented liquid of ganoderma fruiting body spore powder, 8 kg of inulin, 3 kg of fructooligosaccharides and 13 kg of maltodextrin.

[0120] The preparation method of the capsule of the present embodiment is as follows:

[0121] (a) taking by weighing respectively according to the weight of each raw material for subsequent use;

[0122] (b) Add each raw material to water, mix and stir to dissolve, the mass of the total raw material to the volume ratio of water is 83kg:15L, and the dissolving temperature is 45°C to obtain a mixed solution, then heat the mixed solution to 75°C, heat and stir Sterilize for 25 minutes, filter;

[0123] (3) Freeze at -60°C for 6 hours after filtration, freeze-drying curve: -60°C for 10 hours, -40°C for 5 hours, -20°C for 5 hours, 0°C for 5 hours, 20°C for 10 hours, 40°C for 5 hours, ...

Embodiment 2

[0125] Capsules were prepared by using the fermented liquid of ganoderma fruiting body spore powder prepared in Preparation Example 13. The capsules contained 80 kg of fermented liquid of ganoderma lucidum fruiting body spore powder, 5 kg of inulin, 5 kg of fructooligosaccharide and 10 kg of maltodextrin.

[0126] The preparation method of the capsule of the present embodiment is as follows:

[0127] (a) taking by weighing respectively according to the weight of each raw material for subsequent use;

[0128] (b) Add each raw material to water and mix and stir to dissolve. The mass ratio of the total raw material to water is 101kg:10L. Bacteria treatment for 30min, filter;

[0129] (3) Freeze at -60°C for 6 hours after filtration, freeze-drying curve: -60°C for 10 hours, -40°C for 5 hours, -20°C for 5 hours, 0°C for 5 hours, 20°C for 10 hours, 40°C for 5 hours, Capsule filling is carried out to obtain the capsule containing the fermented liquid of ganoderma fruiting body spor...

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Abstract

The invention relates to a capsule containing ganoderma lucidum sporocarp and spore powder fermentation liquor and a preparation method of the capsule. The capsule comprises the following components in parts by weight of 70-90 parts of the ganoderma lucidum sporocarp and spore powder fermentation liquor, 3-8 parts of inulin, 3-8 parts of fructo-oligosaccharide and 7-13 parts of maltodextrin. The capsule disclosed by the invention is prepared by fermenting lucid ganoderma sporocarp and spore powder, can regulate intestinal flora and has the effects of enhancing immunity and improving obesity; the lucid ganoderma sporocarp and the spore powder are subjected to mixed fermentation, so that the content of obtained polypeptide is increased, and the capsule has the effect of regulating intestinalmicroecology; after the inulin and the fructo-oligosaccharide are compounded with the ganoderma lucidum sporocarp and spore powder fermentation liquor, the advantages of all the raw materials can becoordinated, the positive effect on the intestinal flora and health is amplified, and meanwhile side effects can be reduced; and the preparation method of the capsule is simple, and the prepared capsule can prevent moisture and light, isolate air, and is good in stability and high in bioavailability.

Description

technical field [0001] The invention belongs to the technical field of health care products, and in particular relates to a capsule containing ganoderma lucidum fruiting body spore powder fermented liquid and a preparation method thereof. Background technique [0002] With the improvement of living standards, people are becoming more and more aware of health care, making the health care product market more and more prosperous. Ganoderma lucidum is a traditional valuable tonic in my country, and it is also a fungus with the same origin as medicine and food. Its health care function has been affirmed by people. After more than ten years of development, a prosperous new industry of Ganoderma lucidum health care products has formed in my country. [0003] Ganoderma lucidum, also known as Lin Zhongling, is umbrella-shaped in shape, with a kidney-shaped, semicircular or nearly round cap. It is the fruiting body of the polyporaceae fungus Ganoderma lucidum. Ganoderma lucidum has a...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L31/00A23L33/125A23P10/30
CPCA23L31/00A23L33/125A23P10/30A23V2002/00A23V2400/123A23V2400/513A23V2200/32A23V2200/324A23V2200/334A23V2250/28A23V2250/5062A23V2250/5114A23V2250/762Y02A50/30
Inventor 张启清盛俊娇余海励孙绪友
Owner 上海洁士宝日化集团有限公司