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Cysteamine hydrochlorate composite premixed material for meat-poultry dynamiting and preparation method

A cysteamine hydrochloride, compound premix technology, applied in the application, animal feed, animal feed and other directions, can solve the problems of affecting the quality of meat and poultry meat, unfavorable growth of meat and poultry, etc., to enhance the immune function of the body and improve the health of the body Levels, improved close-packed effects

Inactive Publication Date: 2009-02-18
桦南县新曙光饲料有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

For this reason, people often add flavomycin premix in feed, but because flavomycin premix is ​​an antibiotic drug, the drug residue it produces is not good for the growth of poultry, and affects the quality of poultry meat

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] Example 1: This example is made of the following raw materials, calculated by weight ratio: cysteamine hydrochloride hydroxyethyl-β-cyclodextrin inclusion compound 100, soybean phospholipid 15, glutamine 10, vitamins A15, vitamin D 3 10. Vitamin E8, Vitamin B 2 1.0, vitamin B 12 0.009, folic acid 0.50, methionine 8, lysine 20 and xylo-oligosaccharide 800.

[0023] 1. Weigh cysteamine hydrochloride and hydroxyethyl-β-cyclodextrin in a ratio of 1:1, add hydroxyethyl-β-cyclodextrin to 3 times the amount of water to dissolve it, and slowly add it under ultrasound. Take the cysteamine hydrochloride, continue to sonicate for 15-25min, filter it with a 0.45μm membrane and then filter it with a 0.22μm membrane. The resulting solution is spray-dried to obtain a white powder, which is cysteamine hydrochloride. Hydroxyethyl-β-cyclodextrin inclusion compound.

[0024] 2. Combine the above-mentioned amounts of vitamin A and vitamin D 3 、Vitamin E and 10-50 carrier xylo-oligosaccharides ...

Embodiment 2

[0027] Example 2. This example is made from the following raw materials, calculated by weight ratio: cysteamine hydrochloride hydroxyethyl-β-cyclodextrin inclusion compound 200, lignin acid salt 7.5, glutamine 9 , Vitamin A10, vitamin D 3 5. Vitamin E5, Vitamin B 2 0.75, vitamin B 12 0.0075, folic acid 0.90, methionine 12, lysine 15 and xylo-oligosaccharide 720. The production method is the same as in Example 1.

Embodiment 3

[0028] Example 3. This example is made from the following raw materials, calculated by weight ratio: cysteamine hydrochloride hydroxyethyl-β-cyclodextrin inclusion compound 600, glyceryl monostearate 20, glutamine Amide 2, Vitamin A30, Vitamin D 3 3. Vitamin E10, Vitamin B 2 1.5, vitamin B 12 0.003, folic acid 1.0, methionine 20, lysine 30 and xylo-oligosaccharide 280. The production method is the same as in Example 1.

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PUM

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Abstract

The invention discloses a cysteamine hydrochlorate compound premix material for increasing the weight of meat poultry, and a method for preparing the same, wherein 10 to 30 portions of vitamin A, 3 to 10 portions of vitamin D3, 3 to 10 portions of vitamin E and one fifth to four fifths of 50 to 800 portions of xylo-oligosaccharide are evenly mixed, 0.5 to 1.5 portions of vitamin B2, 0.003 to 0.009 portion of vitamin B12, 0.50 to 1.0 portion of folic acid and one tenth to one fifth of 50 to 800 portions of xylo-oligosaccharide are evenly mixed, and the mixtures is evenly mixed with 100 to 900 portions of cysteamine hydrochlorate clathrate, 8 to 20 portions of methionine, 5 to 30 portions of lysine, 5 to 20 portions of solid emulsifier, 2 to 10 portions of glutamine and the remained carrier xylo-oligosaccharide to prepare the premix material. The compound premix material can supplement vitamins and amino acids needed for fast growth of meat poultry, strengthen the digestion, absorption and utilization of energy and nutrient substances such as nitrogen, calcium, phosphorus, and the like, improve the carcass merit, increase the meat factor, enhance the immunity function of organism, improve the illness resistant capability and the stress resistant capability, enforce the digestion and absorption of proteins and fats, improve the number of helpful bacteria in intestinal canals, enforce the digestion and absorption of nutrient substances and improve the feed conversion rate. The cysteamine hydrochlorate compound premix material can not only increase the producibility of meat poultry but also improve the meat quality.

Description

1. Technical Field: [0001] The invention relates to a feed additive for weight gain of meat and poultry and a preparation method thereof. 2. Background technology: [0002] As the degree of intensive farming increases, high-energy and high-protein diets are continuously invested in poultry production to achieve the best production performance of meat and poultry. However, enteritis, diarrhea, coccidia and other pathological and non-pathological factors can easily cause the original nutritional factors in meat and poultry production to deviate from the feeding standard, resulting in low feed utilization and decreased production performance. At the same time, the physiological characteristics of meat poultry determine that it has insufficient innate absorption of certain nutrients and relatively high demand for certain vitamins. Therefore, vitamins are added exogenously to improve its body performance and reduce illnesses to increase the conversion rate of feed. Improving meat qual...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/16A23K1/18A23K20/10A23K20/142A23K20/163A23K20/174A23K50/75
Inventor 牛婵娟韩旭东王宏伟
Owner 桦南县新曙光饲料有限公司
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