Cattle and sheep fattening sustained-release protein licking brick and preparation method thereof

A protein and brick licking technology, applied in animal feed, additional food elements, animal feed, etc., can solve the problems of waste, ammonia poisoning, etc., and achieve the effect of reasonable feed intake, high density, and wide sources

Inactive Publication Date: 2009-12-23
NINGXIA ACAD OF AGRI & FORESTRY SCI RES INST OF ANIM
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Waste due to rapid breakdown of urea in the rumen
Can also cause ammonia poisoning if used carelessly

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] Prepare 1000kg cattle and sheep fattening slow-release protein protein lick bricks.

[0020] A: Ferrous sulfate 0.21kg, zinc sulfate 0.21kg, copper sulfate 0.14kg, manganese sulfate 0.24kg, sodium selenite 0.01kg, potassium iodide 0.07kg, cobalt chloride 0.03kg, magnesium oxide 1.14kg, sodium sulfate 30kg, Calcium hydrogen phosphate 50kg, puffed corn seed powder 184.95kg are mixed and stirred evenly.

[0021] B: Add 300kg of table salt and 300kg of Pengrun soil into the mixture obtained in process A and stir;

[0022] C: Take 30kg of molasses and heat it at 80°C, and stir it into syrup;

[0023] D: Take 100kg of expanded urea and 3kg of acetoxyquinoic acid and mix them;

[0024] E: Mix the results of processes B, C and D, stir evenly, and press 1 kg per piece to make 1000 pieces.

Embodiment 2

[0026] Prepare 1000kg cattle and sheep fattening slow-release protein protein lick bricks.

[0027] A: Ferrous sulfate 0.35kg, zinc sulfate 0.35kg, copper sulfate 0.21kg, manganese sulfate 0.35kg, sodium selenite 0.02kg, potassium iodide 0.35kg, cobalt chloride 0.07kg, magnesium oxide 3.35kg, sodium sulfate 150kg, Dibasic calcium phosphate 100kg and puffed corn seed meal 80kg are mixed and stirred evenly;

[0028] B: Take 250kg of table salt and 250kg of bentonite, add them into the mixture obtained in the process of A and stir evenly;

[0029] C: Take 57.95kg of molasses, heat it at 90°C, and stir it into syrup;

[0030] D: Take 100kg of expanded urea and 7kg of acetoxyquinoic acid and mix them;

[0031] E: Mix the results of processes B, C and D, stir evenly, and press 1 kg per piece to make 1000 pieces.

Embodiment 3

[0033] Prepare 1000kg cattle and sheep fattening slow-release protein protein lick bricks.

[0034] A: Ferrous sulfate 0.28kg, zinc sulfate 0.28kg, copper sulfate 0.17kg, manganese sulfate 0.3kg, sodium selenite 0.02kg, potassium iodide 0.21kg, cobalt chloride 0.05kg, magnesium oxide 2.24kg, sodium sulfate 100kg, Calcium hydrogen phosphate 70kg and puffed corn seed meal 130kg, mix and stir evenly.

[0035] B: Take 286.45kg of table salt and 200kg of bentonite, add them into the mixture obtained in the process of A and stir evenly;

[0036] C: Take 60kg of molasses and heat it at 100°C, and stir it into syrup;

[0037] D: Take 150kg of expanded urea and 5kg of acetoxyquinate and mix;

[0038] E: Mix the results of processes B, C and D, stir evenly, and press 1 kg per piece to make 1000 pieces.

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PUM

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Abstract

The invention relates to a cattle and sheep fattening sustained-release protein licking brick and a preparation method thereof, and the licking brick is characterized in that each kg of the licking brick comprises the following raw materials: 0.21-0.35g of ferrous sulfate, 0.21-0.35g of zinc sulfate, 0.14-0.21g of copper sulfate, 0.24-0.35g of manganese sulfate, 0.01-0.02g of sodium selenite, 0.07-0.35g of potassium iodide, 0.03-0.07g of cobalt chloride, 1.14-3.35g of magnesium oxide, 35-160g of sodium sulfate, 50-100g of calcium hydrophosphate, 130-310g of extruded corn seed powder, 200-300g of common salt, 200-300g of bentonite, 30-60g of molasses, 50-100g of extruded urea and 3-7g of acetoxy oxolinic acid. The preparation method combines the chemical coagulation technology and the mechanical pressing technology and simultaneously grants the extruded urea, the acetoxy oxolinic acid and other substances in the formula raw materials, so that the licking brick has the advantages of a wide range of sources for selecting a curing agent, low cost, more comprehensive nutrition, greater density, reasonable feed intake, sustained release of elements, health care, safety and environmental protection, thereby being suitable for raising levels with different feeding methods.

Description

technical field [0001] The invention relates to the technical field of animal feed production, in particular to a cattle and sheep fattening slow-release protein protein lick brick and a preparation method thereof. Background technique [0002] Nutritional licking bricks are a simple and effective ideal way to supplement mineral elements, non-protein nitrogen, soluble sugar and other nutrients that are easy to lack in cattle, sheep and grass-fed livestock. The existing domestic licking brick products are mainly based on chemical coagulation and mechanical pressing. Mineral salt bricks are prepared by mechanical pressing technology, with a salt content of over 90%, single nutrition, easy to loose texture, small feed intake, and no obvious effect of supplementary feeding. [0003] The use of non-protein nitrogen (NPN) as protein feed for ruminant livestock has been widely used in production, among which urea is the classic non-protein ammonia. Because urea is decomposed too ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/16A23K1/175A23K10/30A23K10/33A23K10/40A23K20/147A23K20/20A23K20/28A23K50/10A23K50/15
CPCY02P60/87
Inventor 梅宁安刘自新张国玲
Owner NINGXIA ACAD OF AGRI & FORESTRY SCI RES INST OF ANIM
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