Fragrant solomonseal rhizome, hawthorn fruit and apple composite beverage and preparation method thereof

A technology of hawthorn fruit and polygonatum, which is applied in the food field, can solve the problems of incomplete nutritional components and poor taste, and achieve the effects of high nutritional value, high dietary health care effect, and simple and easy preparation method

Active Publication Date: 2010-09-01
江苏荣诚农业科技发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Among the beverages made from Polygonatum Polygonatum sold on the market, most of them are made from Polygonatum Polygonatum as a single

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Put the pulverized Polygonatum odoratum powder after washing and drying in water and soak for 40 minutes, the dosage ratio of Polygonatum odoratum powder and water is 1g: 10mL, then extract in a water bath at 70°C for 2 hours, filter out the residue, and extract 3 times, Filtrate and combine the filtrates to make Polygonatum odoratum extract. Wash the hawthorn fruit without virus, insect damage, mildew and rot, and thick flesh, chop it and drain the water, then put the chopped hawthorn fruit in water, the dosage ratio of hawthorn fruit and water is 1g: 6mL, and then heat to 90°C and kept at this temperature for 30 minutes, then leached for 3 hours, and finally filtered off the residue to make hawthorn juice. Wash, peel, core, and cut apples that are free from pests and diseases and rot, and soak in water containing 1% ascorbic acid for 10 minutes to prevent browning, then remove the apples from the water, squeeze the juice with a juicer and separate The residue is made...

Embodiment 2

[0029] Soak the Polygonatum odoratum powder after washing and drying in water for 2 hours, the dosage ratio of Polygonatum odoratum powder to water is 1g: 15mL, then extract in a water bath at 75°C for 2 hours, filter out the residue, and extract 3 times, Filtrate and combine the filtrates to make Polygonatum odoratum extract. Wash the hawthorn fruit without virus, insect damage, mildew and rot, and thick flesh, chop it and drain the water, then put the chopped hawthorn fruit in water, the dosage ratio of hawthorn fruit and water is 1g: 8mL, and then heat to 90°C and kept at this temperature for 35 minutes, then leached for 3 hours, and finally filtered off the residue to make hawthorn juice. Clean, peel, core, and cut apples that are free from pests and diseases and rot, and soak in water containing 2% ascorbic acid for 10 minutes to prevent browning, then remove the apples from the water, squeeze the juice with a juicer and separate The residue is made into apple juice. Ba...

Embodiment 3

[0031] Soak the Polygonatum odoratum powder that has been washed and dried and crushed in water for 4 hours. The ratio of Polygonatum odoratum powder to water is 1g: 20mL, then extract in a water bath at 85°C for 2 hours, filter out the residue, and extract twice. Filtrate and combine the filtrates to make Polygonatum odoratum extract. Wash the hawthorn fruit without virus, insect damage, mildew and rot, and thick flesh, chop it and drain the water, then put the chopped hawthorn fruit in water, the dosage ratio of hawthorn fruit and water is 1g: 6mL, and then heat to 90°C and kept at this temperature for 30 minutes, then leached for 3 hours, and finally filtered off the residue to make hawthorn juice. Wash, peel, core, and cut apples that are free from pests and diseases and rot, and soak in water containing 1% ascorbic acid for 10 minutes to prevent browning, then remove the apples from the water, squeeze the juice with a juicer and separate The residue is made into apple ju...

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PUM

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Abstract

The invention relates to fragrant solomonseal rhizome, hawthorn fruit and apple composite beverage and a preparation method thereof. The beverage comprises the following raw materials in party by weight: 50 to 60 parts of fragrant solomonseal rhizome extract, 10 to 20 parts of hawthorn juice, 30 to 40 parts of apple juice, 0 to 4 parts of cane sugar and 0 to 0.4 part of citric acid. The fragrant solomonseal rhizome, hawthorn fruit and apple composite beverage is prepared from the fragrant solomonseal rhizome, the hawthorn fruit and the apple serving as raw materials and the cane sugar and the citric acid serving as auxiliary materials by the following processes of preprocessing, extracting, filtering, blending, homogenizing, degassing, sterilizing, hot filling, cooling and the like. The fragrant solomonseal rhizome, hawthorn fruit and apple composite beverage has the fragrance of the fragrant solomonseal rhizome, the hawthorn fruit and the apple and has the effects of nourishing heart, reducing blood pressure, blood sugar and cholesterol, preventing and curing hypertension and coronary heart disease, eliminating worried emotion, quenching thirst, moistening heart and lung, nourishing general debility and asthenic disease and the like, so the beverage has high nutritional value and diet health-care effect and can solve the problems in the prior art that the beverage, using the fragrant solomonseal rhizome as a single raw material or prepared from the fragrant solomonseal rhizome and other Chinese herbal medicaments, has poor mouthfeel, incomplete nutrient components and the like.

Description

technical field [0001] The invention belongs to the technical field of food, and in particular relates to a composite drink made of Polygonatum Polygonatum, Hawthorn and Apple as raw materials and a preparation method thereof. Background technique [0002] Polygonatum Polygonatum is the dried rhizome of Polygonatum Polygonatum, a plant of the Liliaceae family, and is a commonly used Chinese medicinal material in my country. Polygonatum odoratum is sweet and flat in nature and has the effects of nourishing yin, moistening dryness, relieving restlessness, and quenching thirst. "Supplements to Materia Medica" contains "mainly intelligent, regulating blood, and making people strong". "Rihuazi Materia Medica" contains "removing boredom, quenching thirst, moistening heart and lungs, nourishing five labors and seven injuries, depletion, waist and foot pain, and ecstasy". Polygonatum Polygonatum contains flavonoids, glycosides, alkaloids, mucus, starch, tannins, amino acids, vitam...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L1/30A23L33/105
Inventor 陈海霞蓝高爽
Owner 江苏荣诚农业科技发展有限公司
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