Method for producing porcine alpha-interferon
A production method and interferon technology, which are applied in the field of treatment of swine infectious diseases, can solve the problems of difficult separation, complicated operation, drug safety risks, etc., and achieve the effects of good stability, high activity and high purity
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[0022] 1. Production of interferon
[0023] Take a single clone, inoculate it into the primary seed liquid, cultivate it for 17-20 hours, inoculate it in the Erlenmeyer flask for the secondary stage according to the ratio of 1:10, cultivate it for 4-8 hours, put it into the tank for fermentation, pH5.0, temperature 20℃, DO>35% , when the dissolved oxygen rises to 10-15, add 50% glycerin to the speed. After the glycerol was exhausted and the dissolved oxygen rose again, the induction was started with a methanol-containing mixture at a speed of 1, and the product concentration was detected after 48 hours of induction.
[0024] 2. Purification of interferon
[0025] Take 50L of fermentation broth and filter it through a two-stage series filter. The filter membranes have a pore size of 0.45 μm and 0.22 μm respectively. The filtrate is filtered through a 22KD ultrafiltration system, and the obtained filtrate is then concentrated through an 18KD ultrafiltration system. The volume o...
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