Method for cultivating mushrooms in greenhouse
A cultivation method and technology of greenhouse mushrooms, applied in botany equipment and methods, horticulture, applications, etc., can solve the problems of high price, inability to produce large-scale mushrooms, and few sources of raw materials, so as to facilitate reduction and resource reuse , realize the utilization of resources and improve the effect of utilization value
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Embodiment 1
[0017] This greenhouse mushroom cultivation method comprises the following steps:
[0018] 1) Ingredients: by weight percentage, crop straw 58%, pig manure 36%, urea 1.5%, superphosphate 1.5%, gypsum powder 1.5%, lime 1.5%;
[0019] 2) Pre-wet: Pre-wet the straw and pig manure with a water content of 62%;
[0020] 3) Mixing: Evenly mix the pre-wet straw and pig manure with urea, calcium polyphosphate, gypsum powder and lime;
[0021] 4) Heating: put the uniformly mixed ingredients into the heat preservation box, and put them into the heat preservation furnace to heat up;
[0022] 5) Stuffing: when the temperature of the material reaches 95°C, stop heating and keep it stuffy for 24 hours;
[0023] 6) Cooling: Put the heat preservation box into the pool to cool down;
[0024] 7) When the temperature drops to 30°C, replace the cotton-free cover body with a fruiting ring or a ring with a diameter of 6 cm made by yourself with old packing tape, and fix the fruiting ring with a r...
Embodiment 2
[0028] This greenhouse mushroom cultivation method comprises the following steps:
[0029] 1) Ingredients: by weight percentage, crop straw 60%, pig manure 35%, urea 1.5%, superphosphate 1%, gypsum powder 1%, lime 1.5%;
[0030] 2) Pre-wet: pre-wet the straw and pig manure, the water content is between 56%;
[0031] 3) Mixing: Evenly mix the pre-wet straw and pig manure with urea, calcium polyphosphate, gypsum powder and lime;
[0032] 4) Heating: put the uniformly mixed ingredients into the heat preservation box, and put them into the heat preservation furnace to heat up;
[0033] 5) Boring: When the temperature of the material reaches 92.5°C, stop heating and let it be stuffy for 18 hours;
[0034] 6) Cooling: Put the heat preservation box into the pool to cool down;
[0035] 7) When the temperature drops to 28°C, replace the cotton-free cover body with a fruiting ring or a ring with a diameter of 5.5 cm made by yourself with an old packing belt, and fix the fruiting ring...
Embodiment 3
[0039] This greenhouse mushroom cultivation method comprises the following steps:
[0040] 1) Ingredients: by weight percentage, crop straw 54%, pig manure 40%, urea 1.5%, superphosphate 1.5%, gypsum powder 1.5%, lime 1.5%;
[0041] 2) Pre-wet: pre-wet the straw and pig manure, the water content is between 50%;
[0042] 3) Mixing: Evenly mix the pre-wet straw and pig manure with urea, calcium polyphosphate, gypsum powder and lime;
[0043] 4) Heating: Put the uniformly mixed ingredients into the incubator and put them in the incubator to raise the temperature;
[0044] 5) Stuffing: When the temperature of the material reaches 90°C, stop heating and keep it stuffy for 12 hours;
[0045] 6) Cooling: put the material into the pool to cool down;
[0046] 7) When the temperature drops to 27°C, replace the cotton-free cover body with a fruiting ring or a ring with a diameter of 5 cm made by yourself with old packing tape, and fix the fruiting ring with a rubber band or a leather ...
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