Coarse cereal flour and preparation method thereof

Abstract

The invention discloses a coarse cereal flour. The coarse cereal flour is prepared from the following raw materials: 60 to 70 parts of blood wheat, 20 to 30 parts of buckwheat, 20 to 30 parts of oat, 10 to 15 parts of wheat bran, 30 to 35 parts of sweet potato, 20 to 25 parts of konjak, 18 to 24 parts of Chinese yam, 2 to 3 parts of corn silk, 1 to 2 parts of red sage root, 1 to 2 parts of polygala root, 2 to 3 parts of acanthopanax root bark, 2 to 3 parts of ginkgo leaf, 8 to 12 parts of sweet osmanthus, 15 to 20 parts of lotus seed, 12 to 15 parts of rock sugar, 12 to 16 parts of apple peel, 20 to 25 parts of mushroom, 18 to 22 parts of sea-tangle, 1 to 2 parts of a food additive and a proper amount of water. According to the invention, coarse cereals like blood wheat, buckwheat, oat and wheat bran are used as main raw materials, so the coarse cereal flour is capable of reducing blood pressure and blood fat, preventing aging, promoting digestion, fostering beauty, nourishing skin, improving disease resistance, helping sleeping, etc.; additionally added sweet potato can invigorate the spleen and the stomach, tonify deficiency, benefit energy, eliminate swelling and toxins and foster beauty; konjak has a plurality of functions like reduction of blood sugar, blood fat and blood pressure, detoxification, fostering of beauty, dredging of veins, fat reduction and appetite promotion; Chinese yam is capable of invigorating the spleen and the stomach, benefiting the lung and the kidney and supplementing vacuity; and apple peel can foster beauty, nourish skin, prevent aging, prevent and treat cardiovascular diseases, etc.

Description

technical field [0001] The invention relates to the technical field of flour and its technology, in particular to miscellaneous grain flour and its preparation method. Background technique [0002] my country is a big food producing country, but also a big food consuming country. In terms of food, it is mainly pasta. Among them, flour is a traditional delicacy that our people love, but traditional flour can only provide most of the calories and its nutrients cannot fully meet the needs of the human body in terms of nutrition. The reasonable combination of modernized diet and scientific charge can achieve the nutritional balance of flour to meet the needs of people's body. [0003] Blood wheat not only has the same nutritional value as wheat, but also contains a variety of trace amounts that are beneficial to the human body. It has the functions of lowering blood pressure, anti-aging, promoting digestion, beautifying and skin care, and increasing resistance. The nutritional...

AI Technical Summary

Problems solved by technology

In terms of food, it is mainly pasta. Among them, flour is a traditional delicacy that our people love, but traditional flour can only provide most of the calories and its nutrients cannot fully meet the needs of the human body in terms of nutrition. The reasonable combination of modernized diet and scientific charge can achieve the nutritional balance of flour to meet the needs of people's body