Feed formula for improving production performance of sows and preparation method thereof
A technology of production performance and feed formula, applied in the field of pig feed, can solve the problems of high culling rate of sows, many stillbirths, poor feed level of sows, etc., and achieve low piglet mortality, less yellow and white scours, and high birth weight Effect
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Embodiment 1
[0020] Compound feed for sows, including the following components in parts by weight:
[0021] Corn: 650 parts, soybean meal: 200 parts, puffed soybean 50 parts, wheat bran 62 parts, stone powder: 9 parts, amino acid 3.0 parts, vitamins: 0.35 parts, trace elements: 2.5 parts, calcium hydrogen phosphate: 15 parts, Bacillus subtilis : 0.65 parts, baking soda: 3.5 parts, table salt: 4 parts.
[0022] The amino acid is composed of lysine and methionine, and the weight ratio of the lysine and methionine is 100:30.
[0023] The feed preparation method is to crush the above materials to a particle size of 2.3±1mm, mix them thoroughly for 120 seconds, prepare with steam, granulate at 78±2°C, cool to room temperature and pack.
[0024] The product is fed from 25 days before delivery, and 3 kg of sows are fed every day. They are not fed on the day of farrowing, and gradually increase the amount on the second day after delivery. They start to eat freely from 7 days after delivery until ...
Embodiment 2
[0026] Compound feed for sows, including the following components in parts by weight:
[0027] Corn: 632 parts, soybean meal: 235 parts, soybean oil 15 parts, wheat bran 80 parts, stone powder: 9 parts, amino acid 3.0 parts, vitamins: 0.35 parts, trace elements: 2.5 parts, calcium hydrogen phosphate: 15 parts, Bacillus subtilis: 0.65 parts, baking soda: 3.5 parts, table salt: 4 parts.
[0028] The amino acid is composed of lysine and methionine, and the weight ratio of the lysine and methionine is 100:30.
[0029] The feed preparation method is to grind the above-mentioned materials to a particle size of 2.5±1mm, mix them thoroughly for 110 seconds, prepare with steam, granulate at 80±2°C, cool to room temperature and pack.
[0030] The product is fed from 25 days before delivery, and 3.5 kg of sows are fed every day. They are not fed on the day of farrowing, and gradually increase the amount on the second day after delivery. They start to eat freely from 7 days after deliver...
Embodiment 3
[0032] Compound feed for sows, including the following components in parts by weight:
[0033] Corn: 690 parts, soybean meal: 250 parts, soybean oil 20 parts, stone powder: 8 parts, calcium hydrogen phosphate: 10 parts, amino acids: 2 parts, vitamins: 0.5 parts, trace elements: 2 parts, Bacillus subtilis: 0.5 parts, small Soda: 5 parts, salt: 3 parts.
[0034] The amino acid is composed of lysine and methionine, and the weight ratio of the lysine and methionine is 100:25.
[0035] The feed preparation method is to crush the above materials to reach a particle size of 2.0±1mm, then mix them thoroughly for 100 seconds, prepare with steam, granulate at 76±2°C, cool to room temperature and pack.
[0036] The product is fed from 25 days before delivery, and 3.5 kg of sows are fed every day. They are not fed on the day of farrowing, and gradually increase the amount on the second day after delivery. They start to eat freely from 7 days after delivery until weaning on day 25.
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