A kind of lipid-lowering phospholipid and phytosterol composite nutrition and preparation method thereof

A technology for phytosterols and nutritional products, applied in the field of health food, can solve the problems that raw materials cannot be directly mixed evenly, and the dosage form is single, and achieves the effects of ensuring particle uniformity, easy portability, and reducing greasy feeling.

Active Publication Date: 2016-09-28
北京劲得健康科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] For the problems referred to above, the object of the present invention is to provide a kind of phospholipid and phytosterol complex nutritional product, it has strengthened the effect of lowering blood fat and cholesterol by the synergy of soybean lecithin, phytosterol, dietary fiber, and phytosterol, phytosterol, Dietary fiber and fruit and vegetable powder are evenly mixed to make granules with the same shape and size as soybean phospholipids, which overcomes the problem that the raw materials cannot be directly mixed evenly, breaks the situation that most phospholipid products on the market are soft capsules and single dosage forms, and enhances the absorption of phospholipids effect; at the same time, the phospholipid and phytosterol compound nutrition can be chewed directly, which is convenient to carry and eat

Method used

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  • A kind of lipid-lowering phospholipid and phytosterol composite nutrition and preparation method thereof
  • A kind of lipid-lowering phospholipid and phytosterol composite nutrition and preparation method thereof
  • A kind of lipid-lowering phospholipid and phytosterol composite nutrition and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0045] Specific formula: soybean lecithin: 86%, phytosterol 6%, apple fiber 4%, blueberry powder 3.99%, sodium carboxymethylcellulose 0.01%.

[0046] The preparation process is as follows:

[0047] (1) Receive all raw and auxiliary materials that have passed the inspection as required, including soybean lecithin, phytosterols, apple fiber, blueberry powder, and sodium carboxymethyl cellulose. After removing the outer packaging, transfer them to a 100,000-class clean area for future use;

[0048] (2) Pass the apple fiber, phytosterol, and blueberry powder through a 40-mesh sieve. If the mesh size is less than 40 mesh, impurities and foreign matter cannot be removed, and it is not conducive to mixing evenly during granulation;

[0049] (3) After weighing phytosterols, apple fiber, and blueberry powder according to the proportioning ratio, add a tank mixer and mix for 5 minutes, add an aqueous solution containing 1wt% sodium carboxymethylcellulose in the mixed material, and an aq...

Embodiment 2

[0056] Specific formula: soybean lecithin 64%, phytosterol 24%, oat fiber 10%, banana powder 1.9%, hydroxypropyl methylcellulose 0.1%.

[0057] The preparation process is as follows:

[0058] (1) Receive all raw and auxiliary materials that pass the inspection as required, including soybean lecithin, phytosterols, oat fiber, banana powder, and hydroxypropyl methylcellulose, remove the outer packaging and transfer them to a 100,000-class clean area for standby;

[0059] (2) Pass oat fiber, phytosterols, and banana powder through a 60-mesh sieve. If the mesh size is greater than 60 mesh, some raw materials will not be able to pass through the sieve and will be wasted, and the sieving time will be significantly increased, reducing production efficiency;

[0060] (3) After weighing phytosterols, oat fiber, and banana powder according to the ratio of raw materials, they were added to a tank mixer and mixed for 5 minutes, and an aqueous solution containing 5wt% hydroxypropyl methylc...

Embodiment 3

[0067] Specific formula: soybean lecithin 80.5%, phytosterol 10%, corn fiber 6%, apple powder 3.494%, sodium carboxymethyl cellulose 0.006%.

[0068] In the preparation process, except that the sieve mesh number in the step (2) is 50 meshes, the sodium carboxymethylcellulose aqueous solution containing 0.5wt% is added in the step (3), and the addition amount of the aqueous solution containing the binder is to make the binder consumption To meet the formula ratio, the mesh size of the sieve granulator is 12 mesh, and other steps are the same as in Example 1.

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Abstract

The invention provides a phospholipid-phytosterol composite nutrition product capable of reducing blood fat and a preparation method thereof. According to the preparation method, soybean phospholipid and phytosterol are taken as main raw materials, dietary fibers and fruit-vegetable powder are added, and the raw materials are mixed by virtue of an adhesive so as to form a granular preparation, so that the problem that the raw materials cannot be directly uniformly blended is overcome; the prepared composite nutrition product has good efficacies of reducing the blood fat and cholesterol, meanwhile, a situation that most merchant phospholipid products are soft capsule and are in a single dosage form is broken through, and the absorption effect of phospholipid is enhanced.

Description

technical field [0001] The invention relates to the field of health food, in particular to a phospholipid and phytosterol compound nutritional product for reducing blood fat and a preparation method thereof. Background technique [0002] In recent years, with the development of social economy and the change of lifestyle, people's blood lipid level has increased rapidly. Abnormal elevation of blood lipids is a high-risk factor for hypertension, diabetes, coronary heart disease, thrombotic disease, gallstone disease, and stroke, which seriously endangers people's health. [0003] As the number of people with dyslipidemia increases, the demand for lipid-lowering products remains high, so more and more companies are involved in the production of lipid-lowering drugs. Soy lecithin is widely used because it can lower cholesterol, prevent arteriosclerosis, and has a strong preventive and control effect on hypertension, stroke, and heart disease. Soy lecithin is known as the "thir...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L33/125A23L33/11A23L33/105
CPCA23L29/035A23L33/00A23L33/10A23L33/105A23L33/11A23L33/21A23V2002/00A23V2250/21368A23V2250/5116A23V2200/3262A23V2250/51088
Inventor 陶黎冯正朋刘东文郝意凝卢承前
Owner 北京劲得健康科技有限公司
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