Enteric-coated vegetable cellulose hard hollow capsule and preparation method thereof
A plant cellulose and hollow capsule technology, which is applied in the direction of capsule transportation, etc., can solve the problems of large water content difference, low pass rate, and prolonged drying and molding process, and achieve the effects of stable molecular structure, sufficient dissolution rate, and thorough dissolution
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Embodiment 1
[0033] An enteric-coated vegetable cellulose hard hollow capsule, comprising a hard hollow capsule body, the hard hollow capsule body is processed by mixing the following raw materials in percentage by weight: hypromellose 20%, pectin 16%, surfactant 0.2%, 0.1% coagulant aid, 0.1% plasticizer, and the balance is water, the surfactant is sodium lauryl sulfate, the plasticizer is glycerin, and the coagulant aid is sodium alginate .
[0034] The preparation method of above-mentioned enteric-coated vegetable cellulose hard hollow capsule is as follows:
[0035] (1) Ingredients: Add the prescribed amount of water into the reactor, heat to 80-95°C, add the prescribed amount of hypromellose and pectin, stir and mix evenly, and then cool the mixed solution to 50-55°C , keep warm for 10-15min, then lower the temperature to 30-35°C, add surfactant, plasticizer, and coagulant in the prescribed amount under stirring, and continue stirring until uniform;
[0036](2) Melting glue: heat th...
Embodiment 2
[0039] An enteric-coated vegetable cellulose hard hollow capsule, which is composed of a hard hollow capsule body and a coating, and the hard hollow capsule body is processed by mixing the following raw materials in weight percentage: hypromellose 28%, pectin 10% , 0.25% surfactant, 5% coagulation aid, 0.05% colorant, 5% titanium dioxide, 0.5% plasticizer, and the balance is water. The surfactant is selected from Tween-80, and the plasticizer It is selected from polyethylene glycol, the coagulation aid is an equal proportion mixture of agar and carrageenan, the colorant is iron oxide yellow, and the coating is made of pectin material.
[0040] The preparation method of above-mentioned enteric-coated vegetable cellulose hard hollow capsule is as follows:
[0041] (1) Ingredients: Add the prescribed amount of water into the reactor, heat to 80-95°C, add the prescribed amount of hypromellose and pectin, stir and mix evenly, and then cool the mixed solution to 50-55°C , keep warm...
Embodiment 3
[0046] Enteric-coated plant cellulose hard hollow capsules, including hard hollow capsule bodies, the hard hollow capsule bodies are processed from the following raw materials in weight percentages: 25% of plant cellulose derivatives, 12% of pectin, 0.24% of surfactants, 2.5% coagulation aid, 0.02% coloring agent, 2.5% titanium dioxide, 0.25% plasticizer, and the balance is water. The surfactant is selected from sodium lauryl sulfate, and the plasticizer is selected from polyethylene glycol Alcohol, the coagulant is selected from cryogel, and the colorant is iron oxide red.
[0047] The preparation method of above-mentioned enteric-coated vegetable cellulose hard hollow capsule is as follows:
[0048] (1) Ingredients: Add the prescribed amount of water into the reactor, heat to 80-95°C, add the prescribed amount of plant cellulose derivatives and pectin, stir and mix well, and then cool the mixed solution to 50-55°C , keep warm for 10-15min, then lower the temperature to 30-3...
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