Health preserving radix puerariae honey dry powder and preparation method thereof
A kudzu root honey and dry powder technology, applied in the field of food processing, can solve the problems of inconvenient transportation and carrying, easy to be polluted, easy to ferment, etc., and achieve the effect of protecting cardiovascular and cerebrovascular health
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[0011] Health-preserving kudzu honey dry powder is composed of the following raw materials in parts by weight (kg):
[0012] Honey 200, Pueraria 45, oat rice 32, okra 14, sweet almond 8, European plum 12, tea pollen 2, jackfruit 6, burdock leaf 3, turnip 15, raspberry 4, appropriate amount of water.
[0013] The preparation method includes the following steps:
[0014] (1) Select clean, free of impurities and precipitation honey raw materials and mix them evenly with a drying aid of equal quality. The composition of the drying aid is maltodextrin, soluble corn starch, lecithin, and soybean protein isolate in a ratio of 10:1:1: 1, to obtain pretreated honey;
[0015] (2) Take the pulp of eucalyptus and jackfruit, wash the okra, burdock leaves, turnip and raspberry, add appropriate amount of water to grind into pulp, filter twice through a 200-mesh sieve cloth, inoculate with pectinase and ferment at room temperature for 28 hours, adjust pH to 6.7, homogenized and concentrated...
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