Measuring method for detecting content of natural vitamins E in corn oil
The technology of a natural vitamin and a determination method is applied in the field of determination of the content of natural vitamin E in corn oil, which can solve the problems of complicated steps and long time, and achieve the effects of simple steps, good accuracy and precision, and high yield.
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[0025] A kind of assay method that detects natural vitamin E content in corn oil, comprises the following steps:
[0026] (1) Weighing: by weight, take 1 sample of corn oil and weigh it precisely;
[0027] (2) Ultrasonic extraction: Add 2~3 parts of diethyl ether-n-hexane mixed extractant (the mass ratio of diethyl ether to n-hexane is 2:5), ultrasonically extract for 20~25min, pour out the supernatant and collect;
[0028] (3) Repeat step (2) 2 times;
[0029] (4) Concentration: Collect the supernatant and concentrate to dryness to obtain the sample extract;
[0030] (5) Determination: Determination by high performance liquid chromatography, using C18 chromatographic column, the column temperature is controlled at 33°C, the volume ratio of mobile phase to water is 95:2, isocratic elution is 18min, the flow rate is controlled at 1.2mL / min, diode array The detection wavelength of the detector is 295nm, and the injection volume is 20μL;
[0031] Preparation of reference subst...
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