Method for synthesizing conjugated gamma-linolenic acid isomers catalyzed by surfactant-coated bacteria
A technology of surfactant and coating bacteria, which is applied in the field of biomedicine, can solve the problems of long fermentation cycle, high production cost, and limited addition amount, and achieve the effects of reducing inhibition, improving permeability, and high catalytic activity
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Embodiment 1
[0026] The activated Lactobacillus casei ( Lactobacillus casei ) CGMCC 1.574 strains were inoculated into MRS medium, cultured at 30°C for 20 hours, centrifuged at 5000g for 10 minutes to collect the bacteria, and 10 grams of wet bacteria were resuspended in 50 mL of Triton X-100 containing 1.5% by volume and 50 mM phosphoric acid In the permeabilization treatment solution of salt buffer solution (pH5.8), treat in a water bath at 37°C for 20 minutes, and centrifuge at 5000g for 10 minutes to obtain the permeabilized bacteria.
[0027]After the permeabilized bacteria were washed with 50mL of 60mM phosphate buffer (pH5.8), the bacteria were collected by centrifugation at 6000g for 10min, and the wet bacteria were resuspended in 200mL of 60mM phosphate buffer (pH5.8), and 40mL of Acetone solution of 1% glutamic acid dioleyl alcohol ester ribitol (Song Baodong et al., Petrochemical Industry, 2001, Volume 30 Supplement: 376-378), mix well, stir at 4°C for 4 hours, centrifuge at 60...
Embodiment 2
[0030] The activated Lactobacillus casei ( Lactobacillus casei ) CGMCC 1.574 strains were inoculated into MRS medium, cultured at 30°C for 18 hours, centrifuged at 4000g for 5 minutes to collect the bacteria, and 10 grams of wet bacteria were resuspended in 50 mL of Triton X-100 containing 3.0% by volume and 200 mM phosphoric acid In the permeabilization treatment solution of salt buffer solution (pH5.8), treat in a water bath at 37°C for 20 minutes, and centrifuge at 5000g for 10 minutes to obtain the permeabilized bacteria.
[0031] After the permeabilized bacteria were washed with 40mL of 60mM phosphate buffer (pH5.8), the bacteria were collected by centrifugation at 5000g for 10min, and the wet bacteria were resuspended in 200mL of 60mM phosphate buffer (pH5.8), and 40mL of The acetone solution of dioleyl glutamate ribitol with a mass percentage of 1% was mixed evenly, stirred at 4°C for 2 hours, centrifuged at 6000g for 5 minutes to collect the bacteria, and the bacteria...
Embodiment 3
[0034] The activated Lactobacillus casei ( Lactobacillus casei ) CGMCC 1.574 strains were inoculated into MRS medium, cultured at 30°C for 18 hours, centrifuged at 4000g for 5 minutes to collect the bacteria, and 10 grams of wet bacteria were resuspended in 50 mL of Triton X-100 containing 0.5% by volume and 20 mM phosphoric acid In the permeabilization treatment solution of salt buffer solution (pH5.8), treat in a water bath at 37°C for 20 minutes, and centrifuge at 5000g for 10 minutes to obtain the permeabilized bacteria.
[0035] After the permeabilized bacteria were washed with 50mL of 60mM phosphate buffer (pH5.8), the bacteria were collected by centrifugation at 4000g for 10min, and the wet bacteria were resuspended in 200mL of 60mM phosphate buffer (pH5.8), and 40mL of The acetone solution of dioleyl glutamate ribitol with a mass percentage of 1% was mixed evenly, stirred at 4°C for 6h, centrifuged at 5000g for 5min to collect the bacteria, and the bacteria were pre-f...
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