Microecological preparation increasing sow estrus rate and preparation method and application thereof
A technology of microecological preparations and sow estrus, applied in the fields of application, animal husbandry, additional food elements, etc., can solve the problems of no microecological preparations, etc., to increase the estrus rate of sows, have no toxic side effects, and improve the quality of oocytes Effect
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Embodiment 1
[0028] In the ecological preparation of the present invention, the weight ratio of Butyrico vibrio fibrinolyticus, Enterococcus faecalis, Lactobacillus and Bifidobacterium is: 1:0.5:3:1.
[0029] In the probiotics of the present invention, the number of live bacteria of each probiotic is 3×10 9 CFU·g -1 .
[0030] The butyrico fibrinolyticus, enterococcus faecalis, lactobacillus and bifidobacterium are isolated from feces of Meishan sows.
[0031] The specific steps of the preparation method of the microecological preparation for improving sow estrus of the present invention are as follows:
[0032] Firstly, the bacterial liquid obtained by expanding the cultivation of Butyrico vibrio fibrinolyticus, Enterococcus faecalis, Lactobacillus and Bifidobacterium in liquid fermenter respectively, after drying and colony counting, the bacterial powder was mixed according to the ratio, and subjected to ultramicro Microecological preparations made by crushing, sieving, coating, and q...
Embodiment 2
[0034] In the ecological preparation of the present invention, the weight ratio of Butyrifibrio fibrolyticus, Enterococcus faecalis, Lactobacillus and Bifidobacterium is: 1:2:1:3.
[0035] In the probiotics of the present invention, the number of live bacteria of each probiotic is 3×10 9 CFU·g -1 .
[0036] The butyrico fibrinolyticus, enterococcus faecalis, lactobacillus and bifidobacterium are isolated from feces of Meishan sows.
[0037] The specific steps of the preparation method of the microecological preparation for improving sow estrus of the present invention are as follows:
[0038] Firstly, the bacterial liquid obtained by expanding the cultivation of Butyrico vibrio fibrinolyticus, Enterococcus faecalis, Lactobacillus and Bifidobacterium in liquid fermenter respectively, after drying and colony counting, the bacterial powder was mixed according to the ratio, and subjected to ultramicro Microecological preparations made by crushing, sieving, coating, and quality ...
Embodiment 3
[0040] In the ecological preparation of the present invention, the weight ratio of Butyrico vibrio fibrinolyticus, Enterococcus faecalis, Lactobacillus and Bifidobacterium is: 1:1:2:2.
[0041] In the probiotics of the present invention, the number of live bacteria of each probiotic is 3×10 9 CFU·g -1 .
[0042] The butyrico fibrinolyticus, enterococcus faecalis, lactobacillus and bifidobacterium are isolated from feces of Meishan sows.
[0043] The specific steps of the preparation method of the microecological preparation for improving sow estrus of the present invention are as follows:
[0044] Firstly, the bacterial liquid obtained by expanding the cultivation of Butyrico vibrio fibrinolyticus, Enterococcus faecalis, Lactobacillus and Bifidobacterium in liquid fermenter respectively, after drying and colony counting, the bacterial powder was mixed according to the ratio, and subjected to ultramicro Microecological preparations made by crushing, sieving, coating, and qua...
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