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A medium and additive technology, applied in application, fertilizer mixture, fertilization device, etc., can solve the problems affecting the yield and nutritional health value of pocket mushrooms, the cultivation base of pocket mushrooms is susceptible to infection by bacteria, and affects economic benefits, etc., to achieve enhanced Anti-cancer and anti-oxidation effects, improved nutrition and flavor, scientific and reasonable compatibility effects
Inactive Publication Date: 2016-05-11
广西扬桂生物科技有限公司
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Problems solved by technology
At present, corn stalks, miscellaneous wood chips or cottonseed hulls are generally used as the main raw materials to cultivate pocket mushrooms, but conventional planting raw material resources are becoming less and less, and the nutritional components are single and low in content, which affects the output and nutritional value of pocket mushrooms. , looking for new additives to supplement existing raw material resources has become an urgent matter
At the same time, the cultivation medium of pocket mushrooms is susceptible to infection by miscellaneous bacteria, the yield is low, the quality is affected, and the economic benefits are affected.
Method used
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Embodiment 1
[0029] The raw materials were weighed according to the following parts by weight: 20 parts of cinnamon sticks, 10 parts of perilla, 5 parts of curcuma, 20 parts of magnolia, 10 parts of rehmannia glutinosa, 5 parts of honeysuckle, 50 parts of Eclipta, 10 parts of Luniancao, 11 parts of Yuanhu , 30 parts of Ginkgo biloba, 6 parts of Uncaria; mix evenly, and pulverize to 20 mesh.
Embodiment 2
[0031] Weigh raw materials according to the following parts by weight: 25 parts of cinnamon sticks, 13 parts of perilla, 7 parts of curcuma, 18 parts of magnolia, 8 parts of rehmannia glutinosa, 7 parts of honeysuckle, 45 parts of Eclipta, 13 parts of Luniancao, 9 parts of Yuanhu , 25 parts of Ginkgo biloba, 8 parts of Uncaria; mix evenly and pulverize to 40 mesh.
Embodiment 3
[0033] Weigh raw materials according to the following parts by weight: 30 parts of cinnamon sticks, 15 parts of perilla, 8 parts of curcuma, 15 parts of magnolia, 7 parts of rehmannia glutinosa, 8 parts of honeysuckle, 40 parts of Eclipta, 15 parts of Luniancao, 8 parts of Yuanhu , 20 parts of Ginkgo biloba, 11 parts of Uncaria; mix evenly and pulverize to 30 mesh.
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Abstract
The invention relates to the technical field of domestic fungus medium addition, and especially relates to a special additive for a Pleurotu comucopiae medium. The additive is prepared from, by weight, 20-40 parts of cassia twig, 10-20 parts of perilla frutescens, 5-10 parts of Rhizoma Curcumae, 10-20 parts of lily magnolia, 5-10 parts of prepared rehmannia root, 5-10 parts of honeysuckle flower, 30-50 parts of Yerbadetajo Herb, 10-20 parts of Pyrola calliantha H. Andres, 5-11 parts of corydalis tuber, 10-30 parts of Folium Ginkgo and 6-16 parts of Gambir Plant. The special additive for a Pleurotu comucopiae medium has the advantages of promotion of the growth of Pleurotu comucopiae, improvement of the nutrition and the flavor of the Pleurotu comucopiae, output increase, substantial reduction of the content of heavy metals in the Pleurotu comucopiae, and improvement of the oxidation and cancer resistance of the Pleurotu comucopiae when applied in the Pleurotu comucopiae medium.
Description
technical field [0001] The invention relates to the technical field of edible fungus medium additives, in particular to a special additive for pocket mushroom medium. Background technique [0002] Pocket mushrooms, also known as Xiuzhen mushrooms, yellow and white Pleurotus, ring-stalked fungus and small oyster mushroom, belong to Basidiomycetes, Fungi, Pleurotaceae, and Pleurotus. Its fruiting bodies are solitary or clustered, and the flowers are small and beautiful. 3cm, there are two kinds of light gray and milky white. Mushroom stipe is strong, 2-3cm long, medium solid, uniform in color. Pocket mushrooms are healthy foods with high nutrition and low calories, containing crude protein, carbohydrates, fiber, thiamine, riboflavin, niacin, calcium, iron, potassium, sodium, phosphorus and other trace elements, and their protein content is high in general vegetables. Pocket mushrooms contain a rich variety of amino acids, among which the protein content is higher than that ...
Claims
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Application Information
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